PENERAPAN E-GOVERNMENT MELALUI PENGGUNAAN WEBSITE DALAM MENINGKATKAN KUALITAS…
This research is motivated by how the use of websites in improving the quality of public services by utilising digital technology which gave birth to a new form of government bureaucratic mechanism…
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- xiii, 128 hlm.; ilus.; tab.; 29 cm.
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- T1659602025
PENGEMBANGAN MULTIMEDIA BERBASIS TIKTOK MATERI PERUBAHAN IKLIM PADA PELAJARAN…
TikTok-based multimedia is used as a renewable learning medium, especially in learning science on climate change material in grade 7 of SMP Negeri 6 Lahat. The purpose of this study is to produce s…
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- vii, 152 hlm.: ilus., tab.; 29 cm
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- T1631732024
PENGEMBANGAN MEDIA BULLETIN BOARD UNTUK MEMBANTU MENINGKATKAN HASIL BELAJAR P…
This research aims to develop media-based learning bulletin board in order to improve student learning outcomes in Pancasila Education subjects at the Junior High School (SMP) level. This research …
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- xiii, 123 hlm.: ilus., tab.; 29 cm
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- T1636632024
BEBERAPA SIFAT KIMIA TANAH BUDIDAYA JAGUNG (Zea mays L.) YANG DIAPLIKASI BIOS…
Jagung manis (Zea mays L) merupakan salah satu jenis tanaman yang dapat dimanfaatkan sebagai bahan pangan bagi masyarakat. Salah satu faktor yang mempengaruhi produksi tanaman adalah kesuburan tana…
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- xii, 53 hlm.; ilus.; tab.; 29 cm.
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- T1654692024
VARIASI LAMANYA PEMBERIAN EM4 DAN BIOVITALIK PADA AMPAS TEBU SEBAGAI MEDIA TA…
Penelitian ini bertujuan untuk mengetahui pengaruh lamanya pemberian EM4 dan Biovitalik pada ampas tebu untuk media tanam pakcoy (Brassica rapa L.). Penelitian ini dilaksanakan di lahan yang terlet…
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- xiv, 49 hlm.; ilus.; tab.; 29 cm.
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- T1658642025
RESPON PERTUMBUHAN DAN HASIL TANAMAN KAILAN (Brassica oleraceae var. Alboglab…
Penelitian ini bertujuan untuk mengetahui manfaat dari ampas tebu untuk budidaya tanaman kailan serta mengetahui kombinasi dosis ampas tebu yang diberi EM4 dan Biovitalik terbaik dalam meningkatkan…
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- xiv, 44 hlm.; ilus.; tab.; 29 cm.
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- T1658882025
PENGEMBANGAN MULTIMEDIA AUTOPLAY BERBASIS EDPUZZLE UNTUK MEMBANTU PESERTA DID…
The ability of educators to create a conducive, effective and enjoyable learning atmosphere is one part of the professionalism of educators. The use of multimedia-based learning media in the teachi…
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- xiii, 146 hlm.: ilus., tab.; 29 cm
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- T1631712024
KARAKTERISTIK GARAM RUMPUT LAUT COKELAT (SARGASSUM SP.) PERAIRAN BANGKA DENGA…
Characteristics of Brown Seaweed Salt (Sargassum sp.) Bangka Waters with Bengkulu Waters. Brown seaweed salt is a biosalt or biological salt, which has high potassium (K) and low sodium (Na), so se…
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- xv, 23 hlm.: ilus., tab.; 29 cm
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- T1638102025
EVALUASI SISTEM PILOT PROJECT WATER INJECTION PLANT (WIP) LAPANGAN MTNYAK PAD…
Sejalan dengan usaha untuk meningkatkan produksi minyak dan gas di wilayah produksi Jambi Utara, air formasi yang terproduksi juga tidak bisa dihindari dan menjadi permasalahan baru. Terlebih untuk…
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- x, H-1 hlm. : ilus. ; tab. ; 28 cm
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- T1412502014
STUDI PENGARUH RASIO CAMPURAN MINYAK KELAPA DAN BAHAN BAKAR SOLAR TERHADAP NI…
Need of Fuel for Fisherman in icreasing nowdays, Diesel fuel is one offuel which needs for fisherman to go to sea. Since government the policy increasing price of fuel and it causes negalive impact…
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- xvii, 68 hlm. : ilus. ; tab. ; 28 cm
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- T1581692014
ANALISA DATA PRESSURE BUILDUP TEST DENGAN METODE HORNER DAN STANDING UNTUK ME…
Produktivitas suatu sumur pada umumnya menurun seiring berjalannya waktu. Produktivitas suatu sumur ini biasanya dinyatakan secara grafis, yaitu dengan kurva inflow performance relationship (IPR). …
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- xi, 84 hlm. : ilus. ; tab. ; 28 cm
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- T1412082014
RESPON PERTUMBUHAN DAN HASIL LOBAK PUTIH (RHAPANUS SATIVUS L.) TERHADAP BEBER…
White radish (Rhapanus sativus L.) is a horticultural crop that belongs to the tuber vegetable group and comes from the Raphanus or mustard family. Demand continues to increase every year causing t…
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- xv, 55 hlm.; ilus.; tab.; 29 cm.
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- T1649912025
LAJU DAN WAKTU PEMBERIAN AIR MENGGUNAKAN SISTEM IRIGASI TETES TERHADAP EFISIE…
The research objective was to determine the best rate and time of water application using drip irrigation system on water application efficiency and lettuce yield. It was conducted from January to …
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- xviii, 74 hlm. : ilus. ; tab. 28 cm
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- T1410842013
ANALISIS TEKNIS DAN FINANSIAL MESIN PANEN PADI STRIPPER HARVESTER TIPE SG 800…
The objective of this research was to determine the technical and financial feasibility of Stripper Harvester machine type SG 800 in the tidal wetland. The research was conducted in April to July i…
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- vi, 58 hlm. : ilus. ; tab. ; 28 cm
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- T1389742013
KARAKTERISTIK FISIK, KIMIA DAN SENSORIS ROTI KOENG DENGAN SUBSTITUSI TEPUNG T…
Physical, Chemical and Sensory Characteristics of Koeng Bread with Substitution of Beneng Taro (Xanthosoma undipes K. Koch) Flour. This study aimed to determine the physical, chemical and sensory c…
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- xiv, 76 hlm.; ilus.; tab.; 29 cm.
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- T1649852025
ANALISIS ALAT PENGERING GABAH TIPE FLAT BED MENGGUNAKAN PANAS UAP JENUH BERBA…
Penelitian ini bertujuan untuk menganalisis proses pengeringan gabah dengan mesin pengering tipe flat bed menggunakan panas buang uap jenuh melalui heat exchanger berdasarkan bahan bakar biomassa y…
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- xviii, 91 hlm. : ilus. ; tab. ; 28 cm
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- T1113572013
KEBUTUHAN BAHAN BAKAR DARI KULIT KOPI UNTUK MENGERINGKAN BIJI KOPI MENGGUNAKA…
The research objective is to study coffee skin as fuel to dry coffee seeds by using tray drier at several direct and indirect heatings and coffee seed pile heights on fuel requirement per weight of…
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- xviii, 67 hlm. : ilus. ; tab. ; 28 cm
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- T1411002013
LAJU PERUBAHAN SIFAT FISIK PAPAN PARTIKEL BERBAHAN SEKAM PADI DENGAN PENAMBAH…
The objective of this research was to study the effect of storage conditions and storage times on the physical properties of changes of particle board and the rate of changes of physical properties…
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- xviii, 67 hlm. : ilus. ; tab. ; 28 cm
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- T1410362013
POTENSI PENGEMBANGAN EMBUNG UNTUK MENINGKATKAN PRODUKTIVITAS TANAMAN TEBU DI …
The research objective was to determine water reservoir development existing at Unit Usaha Cinta Manis in order to increase sugarcane plant production. Method used in this research was descriptive …
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- xvii, 81 hlm. : ilus. ; tab. ; 28 cm
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- T1411232013
PEMISAHAN SUSU KEDELAI DENGAN METODE SENTRIFUGASI
The objective of this research was to know the value of yield, working capacity, and the soymilk separation rate with centrifugation method. The research was conducted in the laboratory of agricult…
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- xv, 37 hlm. : ilus. ; tab. ; 28 cm
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- T1410342013
PENGGUNAAN EXHAUST FAN PADA ALAT PENGERING CHIPS KEMPLANG DENGAN MENGGUNAKAN …
The objective of this research was to study the using of exhaust fan on drying equipment of kemplang by using blub as a source of heat. This reseach was conducted at Laboratory of Farm Machinery, D…
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- xv, 52 hlm. : ilus. ; tab. ; 28 cm
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- T1409882013
KARAKTERISTIK FISIK, KIMIA DAN SENSORIS SELAI BUAH NAGA (Hylocereus sp.)
Tujuan penelitian adalah untuk menganalisis karakteristik fisik, kimia, dan sensoris selai buah naga (Hylocereus sp.) dengan varietas dan penambahan gula yang berbeda. Penelitian ini dilaksanakan p…
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- xix, 101 hlm. : ilus. ; tab. ; 28 cm
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- T1122432013
SIMULASI PEMANFAATAN MINYAK GORENG SEBAGAI BAHAN BAKAR MENGGUNAKAN PROGRAM EES
The research objective was to design system simulation of palm oil heating compared by actual heating. This research can be result applied to substitute fuel into nabati fuel on agricultural sector…
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- xvii, 38 hlm. : ilus. ; tab. ; 28 cm
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- T1409872013
KARAKTERISTIK FISIK, KIMIA, DAN SENSORIS KUE BANGKIT DENGAN PENAMBAHAN TEPUNG…
Tujuan penelitian adalah untuk mengetahui karakteristik fisik, kimia dan sensoris kue bangkit dengan penambahan tepung labu kuning dan tepung kelapa. Penelitian dilaksanakan di Laboratorium Kimia H…
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- xix, 85 hlm. : ilus. ; tab. ; 28 cm
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- T1122772013
MODEL PENDUGAAN DIFUSIVITAS PANAS PEMPEK LENJER DENGAN METODE BEDA HINGGA
The objective of this research was to develop a model prediction of thermal diffusivity and the temperature distribution of pempek lenjer with several treatments of tapioca and ground snakefish (Op…
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- xix, 71 hlm. : ilus. ; tab. ; 28 cm
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- T1410522013
PENGARUH KONSENTRASI SARI BELIMBING WULUH(Averrhoa bilimbi L.) DAN LAMA PEREN…
Talas Beneng merupakan salah satu umbi yang memiliki kandungan oksalat yang tinggi, sehingga kandungan oksalat tersebutlah yang menjadi salah satu kendala masyarakat masih belum banyak mengolahnya.…
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- x, 85 hlm.; ilus.; tab.; 29 cm.
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- T1598242024
PENGARUH PENAMBAHAN GAS HHO PADA BAHAN BAKAR PERTAMAX DENGAN VARIASI ARUS TER…
Hydrogen Hydrogen-Oxygen (HHO) gas is a renewable energy source that is gaining attention as a potential substitute for fossil fuels. HHO can be derived from water (H₂O) through a process called …
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- xxvi, 60 hlm.; ilus.; tab.; 29 cm.
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- T1638562024
EKSTRAKSI ANTOSIANIN BUAH SENDUDUK (Melastoma Malabathricum L.) SEBAGAI PEWAR…
This study aims to determine the effect of the ratio of ingredients to solvents and extraction time of maceration method on the characteristics of anthocyanin extract of senduduk fruit. This resear…
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- xv, 71 hlm., ilus., tab.; 29 cm
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- T1645852025
PENGARUH PENAMBAHAN KAYU MANIS (CINNAMOMUM BURMANII) DAN WAKTU PERENDAMAN TER…
This study aims to determine the effect of cinnamon addition and soaking time on the chemical and microbiological characteristics of pineapple infused water. This study used statistical analysis of…
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- xii, 56 hlm., ilus., tab.; 29 cm
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- T1644312024
KARAKTERISTIK FISIKOKIMIA DAN SENSORIS TAHU KEDELAI (GLYCINE MAX) DENGAN PENA…
Physocochemial And Sensory Characteristic Of Soy Bean Tofu (Glycine max) With The Addition Of Lotus Seeds (Nelumbo Nucifera). Tofu is a food product in the form of soft solids made by processing so…
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- xiv, 47 hlm., ilus., tab.; 29 cm
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- T1646012025
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