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THERMAL FOOD PROCESSING: New Technologies and Quality Issues
Wulandari, WulandariCucikodana, YunitaMeirahma, IrmaGustina, NadiaSentina, MeidoraDaWen Sun

Edition
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ISBN/ISSN
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Collation
640 p. ; 28 cm
Series Title
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Call Number
664 Mei t

Edition
-
ISBN/ISSN
-
Collation
640 p. ; 28 cm
Series Title
-
Call Number
664 Mei t
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PREPARASI DAN KARAKTERISASI NANOCARRIER KITOSAN-ALGINAT PEMBAWA ASAM USNAT DE…
Nadia, Irma 

The potential utilization of usnic acid is still very limited due to its low solubility in water causes low bioavailability, so that its therapeutic effectiveness also decreases. Chitosan-Alginate …

Edition
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ISBN/ISSN
-
Collation
xvii, 95 hlm.; ilus.; 29 cm
Series Title
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Call Number
T684782022

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