PENGARUH PEMBERIAN FERMENTASI AIR CUCIAN BERAS TERHADAP PERSENTASE KARKAS, DA…

Penelitian ini bertujuan untuk mengetahui pengaruh pemberian fermentasi air cucian beras terhadap persentase karkas dan irisan karkas komersil itik Peking. Penelitian ini dilakukan selama 12 minggu…

ANALISIS RANTAI PASOK TELUR ITIK DI KABUPATEN BREBES (KASUS PADA KELOMPOK TER…

Brebes Regency is the district that produces the most duck eggs in Central Java. Duck farming in Brebes Regency is one of the government's ways of increasing income. The objectives of this research…

ANALISIS MARGIN PEMASARAN DAN FARMER'S SHARE TELUR ITIK DARI KABUPATEN BREBES…

The objectives of this research are 1) Describe the marketing channel pattern for duck eggs in Brebes district to Palembang city. 2) Calculate how big the marketing margin for duck eggs is in Brebe…

POTENSI LAMA PERENDAMAN EKSTRAK DAUN ECENG GONDOK (Eichornia crassipes) TERHA…

The current challenge is that duck eggs have large shell pores, which accelerate the evaporation process. To extend the storage life, the addition of natural preservatives such as tannins is requir…

KUALITAS FISIK TELUR ASIN ITIK PEGAGAN DENGAN MENGGUNAKAN LARUTAN DAUN Indigo…

Tujuan penelitian ini adalah untuk mengetahui pengaruh larutan daun Indigofera sp. terhadap kualitas fisik telur asin itik pegagan. Penelitian ini dilaksanakan pada bulan Agustus sampai September 2…

PENGARUH PENAMBAHAN AIR KUNYIT (Curcuma longa) PADA METODE PERENDAMAN TERHADA…

Duck eggs are a source of animal protein, are highly nutritious, easy to digest and have good quality. However, duck eggs also have weaknesses because they are already damaged naturally or due to t…

PENGARUH PENAMBAHAN EKSTRAK ASAM KANDIS DALAM RANSUM TERHADAP PERFORMA ITIK P…

This study aimed to determine the performance of Peking ducks with the addition of kandis acid extract in the ration. This research was conducted for six weeks in the experimental animal laboratory…

KANDUNGAN TIMBAL DAN KADMIUM PADA ITIK YANG DIPELIHARA SECARA INTENSIF DAN EK…

Lead (Pb) and cadmium (Cd) pollution in the environment can accumulate in living things around the duck environment because ducks are birds that live freely in the human environment. The purpose of…

KANDUNGAN TEMBAGA DAN KADMIUM PADA ITIK YANG DIPELIHARA SECARA INTENSIF DAN E…

The metal content in duck meat has an important role in optimizing duck productivity. This study aimed to determine the content of Copper (Cu) and Cadmium (Cd) in the breast meat of ducks reared in…

Beternak ITIK PEDAGING

Edition

-

ISBN/ISSN

979-006-460-8

Collation

vi, 94 hlm. ; 23 cm

Series Title

-

Call Number

639 And b

Beternak ITIK Hemat Air

Edition

-

ISBN/ISSN

979-006-086-6

Collation

iv, 60 hlm. ; 21 cm

Series Title

-

Call Number

639 Bet b

Panen Itik Pedaging dalam 6 minggu

Edition

-

ISBN/ISSN

978-979-002-362-8

Collation

iv, 68 hlm. : ilus. ; 23 cm.

Series Title

-

Call Number

636.597 Sup p

Bebek Pedaging Hibrida: Lebih Cepat Panen, Tahan Penyakit, Tanpa Bau, Daging …

Edition

-

ISBN/ISSN

978-979-006-593-2

Collation

vi, 77 hlm. ; 23 cm

Series Title

-

Call Number

636.59 Sup b

Beternak Itik Petelur di KANDANG BATERAI

Edition

-

ISBN/ISSN

979-489-503-2

Collation

vi, 90 hlm.: ilus.; 21 cm.

Series Title

-

Call Number

636.597 Suh b

BETERNAK Itik Peterlur Di KANDANG BATERAi

Edition

-

ISBN/ISSN

979-489-503-2

Collation

iv, 140 hlm.: ilus. ; 23 cm.

Series Title

-

Call Number

636.597 Suh b

Beternak Itik Tanpa Air

Edition

-

ISBN/ISSN

979-489-490-7

Collation

viii, 88 hlm.: 21 cm

Series Title

-

Call Number

636.597 Win b

PENGARUH PEMBERIAN FERMENTASI AIR CUCIAN BERAS TERHADAP PERFORMA ITIK PEKING.

performances. The aim of this study was to determine the effect of fermented rice rinse water on the performance of Peking ducks. This study was conducted for 4 months in the experimental barn of t…

Beternak Itik Tanpa Air

Edition

-

ISBN/ISSN

979-489-490-7

Collation

viii, 88 hlm.: 21 cm

Series Title

-

Call Number

636.597 Win b

BUDIDAYA ITIK PEGAGAN DI LAHAN RAWA LEBAK

Edition

-

ISBN/ISSN

-

Collation

20 hlm.; 18 cm.

Series Title

-

Call Number

636.5 Bud b

PENGARUH SUPLEMENTASI SELENIUM ORGANIK DAN VITAMIN E TERHADAP KUALITAS DAGING…

This research used completely randomized design (CRD) with two factors 4 x 2, by 4 (four) level of organic selenium (S) and 2 (two) level of vitamin E. This research consisted by 8 (eight) treatmen…

PEMBERIAN RANSUM KOMPLIT BERBASIS BAHAN BAKU LOKAL FERMENTASI TERHADAP KONSUM…

The purpose of this study to determine the effect of rationing based complete fermentation feedstock locally on consumption, growth of body weight and weight of local duck eggs. The research was co…

PENGARUH SUPLEMENTASI TEPUNG PUCUK Indigofera zollingeriana TERHADAP KUALITAS…

The purpose of this research was to detennine the effect of supplementation Indigofera zollingeriana top leaf meal toward egg’s physical quality of Pegagan local duck. The research was conducted …

PENGARUH PENAMBAHAN TEPUNG MAGGOT BSF (Hermetia illucens) DALAM RANSUM TERHAD…

T Fitri Nova Liya Lubis S.Pt., M.Si.). his study aims illucens was to determine the effect of BSF maggot flour ( ) on the weight of gizzard, intestine, liver of Peking duck. Hermetia This research …

KARAKTERISASI PERFORMA ITIK PEGAGAN FASE STARTER

Edition

-

ISBN/ISSN

-

Collation

xv, 22 hlm.; ilus., tab: 28 cm

Series Title

-

Call Number

T468412021

PENGARUH PENGGUNAAN TEPUNG MAGGOT BSF (Hermetia illucens) DALAM RANSUM TERHAD…

The purpose of this study was to determine the effect of using BSF maggot flour (Hermetia illucens) on the performance of Peking ducks. This research started from July to September 2021 which took …

KOMPOSISI FISIK TELUR ITIK LOKAL DARI PEMANFAATAN BAHAN BAKU LOKAL FERMENTASI

The aim of this research was to find out the influence of complete feed based fermented local ingredients to the physical composition quality of local duck.on This research was conducted from June …

PANDUANG LENGKAP BETERNAK ITIK, EDISI REVISI

Edition

-

ISBN/ISSN

979-3702-59-1

Collation

vi, 170 hlm. ; 23 cm

Series Title

-

Call Number

639 Ran p

PENGARUH PEMBERIAN PROBIOTIK DARI SILASE RUMPUT KUMPAI TEMBAGA TERHADAP BOBOT…

Abstract Pegagan duck is a type of meat-producing waterfowl. Provision of Probiotics can increase the absorption of nutrients so that it can optimally produce slaughter weight, carcass percentage a…

BETERNAK ITIK

Edition

-

ISBN/ISSN

979-413-286-1

Collation

93 hlm. : ilus. ; 21 cm

Series Title

-

Call Number

636.597 Ras b

KARAKTERISASI PERFORMA ITIK PEGAGAN FASE GROWER

Itik Pegagan merupakan salah satu rumpun itik lokal Indonesia yang telah dibudidayakan secara turun temurun. Sehingga menjadi kekayaan sumber daya genetik ternak atau kekayaan hayati lokal Indonesi…