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PRODUKSI HIJAUAN PADA PASTURA ALAMI DI KECAMATAN PAMPANGAN KABUPATEN OGAN KOM…
Sari, Putri Indah

Produksi Hijauan Pada Pastura Alami di Kecamatan Pampangan Kabupaten Ogan Komering Ilir. (Dibimbing oleh MUHAKKA). Padang penggembalaan di Kecamatan Pampangan memiliki lahan penggembalaan yang cuku…

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ISBN/ISSN
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xiv, 28 hlm.; ilus.; 29 cm
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Call Number
T1314822023
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 PENGGUNAAN KOMBINASI UMBI SINGKONG DAN TEPUNG Indigofera Zollingeriana SEBA…
Putri, Bianca Ikriza Octa Nadia

Penggunaan kombinasi umbi singkong dan tepung indigofera zollingeriana sebagai sumber energi yang disuplementasi asam sitrat dalam ransum terhadap organ dalam ayam broiler (Dibimbing oleh Prof. Dr.…

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vii, 27 hlm.; ilus.; 29 cm
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T1315062023
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PENGARUH PEMBERIAN TEPUNG DARAH DENGAN ABSORBEN YANG DIFERMENTASI LACTOBACILL…
Hidayatullah, Kiagus Muhammad Syarif

Blood meal has problems as a feed ingredient because of its low digestibility and long drying process. In order to solve the problem, there needs to be an implementation of processing technology su…

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xiii, 25 hlm.; ilus.; 29 cm
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T1051842023
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 KARAKTERISTIK DEGRADASI BAHAN KERING, BAHAN ORGANIK DAN NEUTRAL DETERGENT F…
Santoso, Budi

Non-Protein Nitrogen (NPN) is an effort to increase the digestibility of fibrous feed. The use of NPN is the effort chosen because it is cheap and easy to digest and converted by livestock into pro…

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xii, 26 hlm.; ilus.; 29 cm
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T1292732023
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PENGARUH PEMBERIAN TEPUNG KUNYIT DAN KAPSUL LADA HITAM TERHADAP KUALITAS EKST…
Kinantri, Wanti 

KUB chicken is a free-range chicken as a result of research by the Indonesian Research Institute for Animal Husbandry at the Agency for Agricultural Research and Development, which was obtained fro…

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ISBN/ISSN
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xiv, 31 hlm.; ilus.; 29 cm
Series Title
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Call Number
T1051602023
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KONSENTRASI VFA (Volatile Fatty Acid) PARSIAL DAN KALKULASI EMISI METANANYA D…
M. Iqbal, M. Iqbal

The last product of igniting the feed in the rumen is Volatile Fatty Acid (VFA) with a side product in the form of Methane Gas (CH4). Volatile fatty acids (VFA) are a source of energy needed by rum…

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ISBN/ISSN
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xv, 28 hlm.; ilus.; 29 cm
Series Title
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Call Number
T1051952023
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EVALUASI KUALITAS FERMENTASI SILASE SERBUK PELEPAH SAWIT DAN DEDAK PADI YANG …
Aththobarani, Yasqi

Yasqi Aththobarani. Evaluation of the Fermentation Silage Quality Powder Grated Palm Oil Fronds and Rice Bran Supplemented Vitamin B Complex 2% and Minerals Mix 2% by In Vitro (Supervised by Armina…

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ISBN/ISSN
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xiv, 29 hlm.; ilus.; 29 cm
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Call Number
T1314392023
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PENGARUH KOMBINASI DAUN LAMTORO DAN INDIGOFERA DALAM RANSUM BERBASIS RUMPUT B…
Yolanda, Febi

This study aims to determine the Effecto Lamtoro and Indigofera Leaves Substitution on in Bento Rayap (Leersia Hexandra) Grass to Gas Produksi, VFA, and Total Bakteria Rumen. This research was cond…

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xv, 31 hlm.; ilus.; 29 cm
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Call Number
T918812023
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PENGARUH PEMBERIAN BIOBOOST TERHADAP KUALITAS NUTRISI RUMPUT RAJA (Pennisetum…
Oktavia, Shafira Permata

Forage is one of the main feed needed by ruminants to meet their basic needs, reproduction and production without having a negative impact on livestock and having good palatability. Availability of…

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xiv, 24 hlm.; ilus.; 29 cm
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T1053602023
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 PENGARUH PENAMBAHAN EKSTRAK ASAM KANDIS (GARCINIA XANTHOCYMUS) DALAM RANSUM…
Lutfi, Muhamad Abdul

Kandis acid is a plant that can be used as an acidifier to create an acidic atmosphere in the digestive tract and maintain microbial balance in the digestive tract. This study aims to study the eff…

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ISBN/ISSN
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xiv, 25 hlm.; ilus.; 29 cm
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Call Number
T1196652023
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PENGARUH PEMBERIAN EKSTRAK ASAM KANDIS (Garcinia xanthochymus) TERHADAP BOBOT…
Fahrezy, Muhammad Irfan

This study aims to study the effect of kandis acid extract (Garcinia xanthochymus) on slaughter weight, carcass weight, and carcass percentage of Peking ducks. This research was conducted in the ex…

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xv, 28 hlm.; ilus.; 29 cm
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Call Number
T1193782023
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PENGARUH SUPLEMENTASI EKSTRAK LIDAH BUAYA DAN EKSTRAK DAUN JAMBU BIJI DALAM A…
Simbolon, Linda Karolina Br

Quail have good egg production and can produce 200-300 eggs per year. Quail performance is influenced by feed consumption, genetics, environment, cage management and disease. Escherichia coli bacte…

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xv, 32 hlm.; ilus.; 29 cm
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T933572023
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KOMPOSISI BOTANI DAN PRODUKSI HIJAUAN PAKAN SERTA KAPASITAS TAMPUNG PASTURA A…
Lorenza, Deby

A grazing area is an area or grassland area overgrown with various types of grasses and legumes for fodder for livestock, which are available for both production and nutritional needs. The purpose …

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xiv, 34 hlm.; ilus.; 29 cm
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Call Number
T879142023
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PENGARUH PEMBERIAN TEPUNG MAGGOT BSF(Hermetia illucens) TERHADAP BOBOT HIDUP,…
Fandrean, Fandrean 

The objectives of this to study was to study the effect of maggot BSF flour (Hermetia illucens) addition on Peking Duck ration to live weight, carcass percentage and intestines length of Peking Duc…

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ISBN/ISSN
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xiv, 28 hlm.; ilus.; 29 cm
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Call Number
T920152023
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PENGGUNAAN TEPUNG CACING TANAH (Lumbricus rubellus) SEBAGAI SUPLEMEN TERHADAP…
Said, Said

Catfish is one of the fish that has economic value and is in demand by the community, thus demanding that cultivators carry out an intensive cultivation system in order to obtain optimal production…

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ISBN/ISSN
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xii, 23 hlm.; Ilus.; 29 cm
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T1229192023
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SUBSTITUSI TEPUNG IKAN DENGAN TEPUNG SILASE LIMBAH IKAN GABUS DALAM FORMULASI…
Oktadila, Maharani

Snakehead fish waste silage flour is an alternative that is expected to substitute the need for fish flour. This study aimed to determine the effect of substitution fish waste silage flour in artif…

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ISBN/ISSN
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xii, 19 hlm.; Ilus.; 29 cm
Series Title
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T1256682023
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PENGARUH SUBSTITUSI TEPUNG TERIGU DENGAN TEPUNG NIPAH (NYPA FRUTICAN WURMB) T…
Putri, Trisni Dyarma

Effect of Wheat Flour Substitution with Nipah Flour (Nypa frutican Wurmb) on Chemical and Organoleptic Properties of Cookies (Supervised by INDAH WIDIASTUTI). This study aims to determine the effec…

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ISBN/ISSN
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xv, 43 hlm.; ilus.; 29 cm
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Call Number
T1281322023
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PENGGUNAAN TEPUNG KEPALA UDANG SEBAGAI SUBSTITUSI TEPUNG IKAN PADA PAKAN IKAN…
Rama, Bunga Sri

Feed is an essential factor in aquaculture. Prices of feed ingredients are increasingly expensive, causing the need to find alternative materials that can be used as feed ingredients. One of the fe…

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ISBN/ISSN
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xv, 25 hlm.; ilus.; 29 cm
Series Title
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Call Number
T881552023
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EVALUASI KECERNAAN SILASE SERBUK PELEPAH SAWIT DAN DEDAK YANG DISUPLEMENTASI …
Asriyati, Nur

This study aims was to determine the value of digestibility silage of powdered palm fronds and rice bran supplemented with 2% vitamin B and 2% minerals in vitro including ingredients Dry, Organic M…

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ISBN/ISSN
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Collation
xiv, 21 hlm.; ilus.; 29 cm
Series Title
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Call Number
T878802023
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PEMBERIAN TEPUNG DARAH DANADSORBEN YANG DIFERMENTASI Lactobacillus plantarum …
Mursyid, Muhammad Hafizd

Blood meal is the result of livestock waste processing which can be used as an alternative feed source of protein. The presence of a high protein content in blood meal can have an impact on livesto…

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ISBN/ISSN
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Collation
xv, 19 hlm.; ilus.; 29 cm
Series Title
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Call Number
T1177372023
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PENGARUH PEMBERIAN JUS TEMULAWAK (Curcuma xanthorrhiza Roxb) TERHADAP PERSENT…
Hartono, Silvi Damayanti

Penelitian ini dilaksanakan selama 35 hari di Kandang Percobaan Program Studi Peternakan Fakultas Pertanian Universitas Sriwijaya. Penelitian ini bertujuan untuk mengetahui pengaruh pemberian jus t…

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ISBN/ISSN
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xiv, 34 hlm.; ilus.; 29 cm
Series Title
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Call Number
T877372023
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ANALISIS KORELASI KONSUMSI SERAT KASAR DAN RETENSI NITROGEN PADA KAMBING YANG…
Rahim, Raihan Nursahbani 

Blood meal is a livestock by-product waste that has the potential to be used as a protein source feed ingredient because it has a fairly high protein content. Measurement of feed quality with the u…

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ISBN/ISSN
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xv, 21 hlm.; ilus.; 29 cm
Series Title
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Call Number
T1164882023
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PENGARUH PEMBERIAN FERMENTASI AIR CUCIAN BERAS TERHADAP KUALITAS FISIK DAGING…
Prameswari, Pradesty Aulia Diah Ayu

The aim of this research was to determine the effect of fermenting rice rinse water on the physical quality of Peking duck meat. This research was conducted for 4 months in the experimental animal …

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ISBN/ISSN
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xvi, 24 hlm.; ilus.; 29 cm
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Call Number
T877192023
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PENGGUNAAN TEPUNG DAUN LAMTORO (Laucaena gluca) TERFERMENTASI DALAM FORMULASI…
Aswardi, Aswardi

Most of the cost of producing farm fish comes from the cost of feed. The common artificial feed contains vegetable protein sources are soy flour and rice bran. Soybean is too expensive while the av…

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ISBN/ISSN
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xiii, 26 hlm.; ilus.; 29 cm
Series Title
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Call Number
T1228102023
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PRODUKSI MAGOT (Hermetia illucens)YANG DIKULTUR PADA MEDIA KOMBINASI DEDAK DA…
Akbar, Muhammad Taufik

Magot (Hermeti illucens) has a protein content ranging from 37-44% and other nutrients which are very useful for fish feed. Magot cultivation requires the availability of media that is continuous a…

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ISBN/ISSN
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xii, 21 hlm.; ilus.; 29 cm
Series Title
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Call Number
T1258672023
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PENGARUH PEMBERIAN KOMBINASI UMBI SINGKONG (Manihot esculenta) DAN Indigofera…
Maharani, Fatika

The Effect Combination Cassava Meal (Manihot esculenta) and Indigofera zollingeriana as a Energy Sources in Diet of Carcass Quails (Supervised by Dr. RIZKI PALUPI, S.Pt., M.P). The study determined…

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ISBN/ISSN
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xiii, 22 hlm.; ilus.; 29 cm
Series Title
-
Call Number
T1051612023
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PENGGUNAAN EKSTRAK BONGGOL NANAS DALAM FORMULASI PAKAN UNTUK MENINGKATKAN PER…
Seprianti, Dwi Rizki 

Feed plays an important role in the development of intensive fish farming because most of the production costs come from feed. The addition of digestive enzymes can help fish utilize feed more effi…

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ISBN/ISSN
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xii, 17 hlm.; ilus.; 29 cm
Series Title
-
Call Number
T1279862023
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PENAMBAHAN TEPUNG DAUN KAYU MANIS (Cinnamomum burmannii) PADA PAKAN UNTUK MEN…
Agustina, Verma

Feed is a component in fish cultivation which plays an important role as a determinant of growth. Some study results show that the ability of kissing gourami to utilize feed for growth is still low…

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ISBN/ISSN
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Collation
xii, 15 hlm.; ilus.; 29 cm
Series Title
-
Call Number
T1279842023
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EVALUASI KECERNAAN SILASE SERBUK PELEPAH SAWIT DAN DEDAK PADI YANG DISUPLEMEN…
Pramudya, Alfito

This study was to determine the digestibility quality of silage powder from palm fronds and rice bran supplemented with 2% vitamin B complex and 1% mineral mix in vitro. This research was carried o…

Edition
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ISBN/ISSN
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Collation
xiv, 22 hlm.; ilus.; 29 cm
Series Title
-
Call Number
T878812023
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EVALUASI KUALITAS KIMIA RANSUM BERBASIS RUMPUT BENTO MELALUI KOMBINASI DAUN L…
Adila, Youan Cikal

This study aimed to determine the chemical quality of bento grass-based rations through a combination of lamtoro and indigofera leaves. The ration ingredients consist of bento grass, lamtoro leaves…

Edition
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ISBN/ISSN
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Collation
xiv, 32 hlm.; ilus.; 29 cm
Series Title
-
Call Number
T1175042023
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