
One of the obstacles in the production process is the high cost of feed which ranges from 60-70% of the total production costs. The main ingredient of vegetable protein sources in fish feed formula…

Colibacillosis disease can affect egg quality because the disease causes a decrease in quail appetite, resulting in a lack of nutritional intake and inhibits ovarian development. Treatment using na…

Fall armyworms are invasive pests originating from the Americas and spreading rapidly to all parts of the world, including Indonesia. The purpose of this study was to determine the effect on the gr…

Gouramy (Osphronemus gouramy Lac.) is a type of freshwater fish native to Indonesia which is quite widely cultivated and has high production rates in South Sumatra. However, the growth and feed eff…

Catfish production continues to increase, so it is necessary to make efforts to maintain this achievement, one of which is the development of intensive cultivation technology with biofloc system. T…

Crude fiber in forages in the form of Neutral Detergent Fiber (NDF) and Acid Detergent Fiber (ADF) is a constituent of plant cell walls. Non-Protein Nitrogen (NPN) are non-protein compounds that co…

This study aims to determine the regression and correlation between dry matter consumption and body weight gain in goats fed rations containing blood flour and fermented adsorbents in vivo. This re…

Forage is the main food for ruminants which is used for subsistence, breeding and production and has high palatability. The availability of forage, both in quantity and quality, is still low, which…

Forage is the main feed for ruminant, such as cattle, buffalo, goat, and sheep. Forage grows on dry land, limited dry land is a factor in the lack of forage production as feed animal. Are bolong is…

Feed is an important component in aquaculture. The high price of feed is one of the obstacles in conducting fish farming. One way to reduce feed costs is by using artificial feed, but the price of …

Produksi Hijauan Pada Pastura Alami di Kecamatan Pampangan Kabupaten Ogan Komering Ilir. (Dibimbing oleh MUHAKKA). Padang penggembalaan di Kecamatan Pampangan memiliki lahan penggembalaan yang cuku…

Penggunaan kombinasi umbi singkong dan tepung indigofera zollingeriana sebagai sumber energi yang disuplementasi asam sitrat dalam ransum terhadap organ dalam ayam broiler (Dibimbing oleh Prof. Dr.…

Blood meal has problems as a feed ingredient because of its low digestibility and long drying process. In order to solve the problem, there needs to be an implementation of processing technology su…

Non-Protein Nitrogen (NPN) is an effort to increase the digestibility of fibrous feed. The use of NPN is the effort chosen because it is cheap and easy to digest and converted by livestock into pro…

KUB chicken is a free-range chicken as a result of research by the Indonesian Research Institute for Animal Husbandry at the Agency for Agricultural Research and Development, which was obtained fro…

The last product of igniting the feed in the rumen is Volatile Fatty Acid (VFA) with a side product in the form of Methane Gas (CH4). Volatile fatty acids (VFA) are a source of energy needed by rum…

Yasqi Aththobarani. Evaluation of the Fermentation Silage Quality Powder Grated Palm Oil Fronds and Rice Bran Supplemented Vitamin B Complex 2% and Minerals Mix 2% by In Vitro (Supervised by Armina…

This study aims to determine the Effecto Lamtoro and Indigofera Leaves Substitution on in Bento Rayap (Leersia Hexandra) Grass to Gas Produksi, VFA, and Total Bakteria Rumen. This research was cond…

Forage is one of the main feed needed by ruminants to meet their basic needs, reproduction and production without having a negative impact on livestock and having good palatability. Availability of…

Kandis acid is a plant that can be used as an acidifier to create an acidic atmosphere in the digestive tract and maintain microbial balance in the digestive tract. This study aims to study the eff…

This study aims to study the effect of kandis acid extract (Garcinia xanthochymus) on slaughter weight, carcass weight, and carcass percentage of Peking ducks. This research was conducted in the ex…

Quail have good egg production and can produce 200-300 eggs per year. Quail performance is influenced by feed consumption, genetics, environment, cage management and disease. Escherichia coli bacte…

A grazing area is an area or grassland area overgrown with various types of grasses and legumes for fodder for livestock, which are available for both production and nutritional needs. The purpose …

The objectives of this to study was to study the effect of maggot BSF flour (Hermetia illucens) addition on Peking Duck ration to live weight, carcass percentage and intestines length of Peking Duc…

Catfish is one of the fish that has economic value and is in demand by the community, thus demanding that cultivators carry out an intensive cultivation system in order to obtain optimal production…

Snakehead fish waste silage flour is an alternative that is expected to substitute the need for fish flour. This study aimed to determine the effect of substitution fish waste silage flour in artif…

Effect of Wheat Flour Substitution with Nipah Flour (Nypa frutican Wurmb) on Chemical and Organoleptic Properties of Cookies (Supervised by INDAH WIDIASTUTI). This study aims to determine the effec…

Feed is an essential factor in aquaculture. Prices of feed ingredients are increasingly expensive, causing the need to find alternative materials that can be used as feed ingredients. One of the fe…

This study aims was to determine the value of digestibility silage of powdered palm fronds and rice bran supplemented with 2% vitamin B and 2% minerals in vitro including ingredients Dry, Organic M…

Blood meal is the result of livestock waste processing which can be used as an alternative feed source of protein. The presence of a high protein content in blood meal can have an impact on livesto…