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EVALUASI KECERNAAN SILASE SERBUK PELEPAH SAWIT DAN DEDAK PADI YANG DISUPLEMEN…
Pramudya, Alfito

This study was to determine the digestibility quality of silage powder from palm fronds and rice bran supplemented with 2% vitamin B complex and 1% mineral mix in vitro. This research was carried o…

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xiv, 22 hlm.; ilus.; 29 cm
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T878812023
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