KECERNAAN PELEPAH SAWIT FERMENTASI DALAM COMPLETE FEED BLOCK (CFB) UNTUK SAPI…

This research aimed to study the fermentation of palm midrib in complete feed block (CFB) on the quality of degestibility in vitro. The research was conducted three phases, the first phase of the f…

HUBUNGAN UKURAN TUBUH TERHADAP KUALITAS SEMEN SAPI ONGOLE

Kualitas semen mempunyai peranan penting dalam pelaksanan perkawinan, baik secara alami maupun Inseminasi Buatan (IB). Kualitas semen yang baik juga di pengaruhi oleh pejantan yang unggul dan mampu…

PENGARUH SUPLEMENTASI SELENIUM ORGANIK DAN VITAMIN E TERHADAP KUALITAS DAGING…

This research used completely randomized design (CRD) with two factors 4 x 2, by 4 (four) level of organic selenium (S) and 2 (two) level of vitamin E. This research consisted by 8 (eight) treatmen…

PEMANFAATAN BEE POLLEN UNTUK JANTANISASI IKAN NILA (Oreochromis niloticus)

Penelitian ini bertujuan untuk mengetahui pengaruh perendaman benih ikan nila dalam larutan bee pollen terhadap persentase ikan berkelamin jantan dan kelangsungan hidup benih ikan nila. Penelitian …

TINGKAT STRES DAN SINTASAN PASCALARVA UDANG VANAME (Litopenaeus vannamei) SEL…

Tujuan dari penelitian ini adalah untuk menentukan rasio ion natrium dan kalium terbaik dalam media bersalinitas rendah yang dapat menurunkan tingkat stress dan mempertahankan sintasan pascalarva u…

WAKTU PENCAPAIAN MOULTING, TINGKAT STRES DAN SINTASAN PASCALARVA UDANG VANAME…

Tujuan penelitian ini adalah untuk mengetahui penambahan ion terbaik kalsium dalam media 0,5 ppt yang telah ditambahkan natrium 75 mg.l-1 dan kalium 50 mg.l-1 untuk mempercepat pencapaian waktu mou…

PENGARUH SUPLEMENTASI UREA MOLASES CAKE TERHADAP PERFORMANS KERBAU RAWA

The purpose of this research is to was find out the effect of urea molasses cake supplementation on swamp bufallo performance. The experiment was conducted at Rambutan Village, Rambutan subdistrict…

PENGARUH PENAMBAHAN BIOMINERAL Zn (Zinc) DAN PROBIOTIK SERAT TERHADAP PERFORM…

This research aim was to study the effect of addition biomineral Zn and probiotic fiber on performance of the female Brahman Cross calf weaning which conducted at the PT. Andira Agro in April to Oc…

PENGARUH PROPORSI DISTILLERS DRIED GRAINS WITH SOLUBLES JAGUNG DALAM RANSUM T…

This study aims to study the effect of corn proportions of dried grains with solubles (DDGS) in rations on partial SCFA concentrations and acetate ratios: in vitro propionate. This research was con…

SUPLEMENTASI BAJILUSA TERHADAP PERFORMA PEDET LEPAS SAPIH YANG DIBERI RANSUM …

This research objective was to determine Bajilusa suplementation on after-wean calf performance and ransum pseudo-digested with garden and factory industry side crop. This research was implemented …

KANDUNGAN MINERAL MIKRO SENG BESI, TEMBAGA DAN MANGAN DALAM BERBAGAI HIJAUAN …

The purpose of this study was to determine the content of Zinc, Iron, Copper, and Manganese in various forage swamp in the rainy season and dry season. This study uses Factorial Completely Randomiz…

SUPLEMENTASI BIOMINERAL BLOCK PADA CEMPE PERANAKAN ETTAWA (PE) JANTAN YANG DI…

The purpose of this research is to be leamt efforts in exceeding mineral deficiency problem by giving biomineral block supplementation on cempe PE. This research was done in animal husbandry stable…

PENINGKATAN PERFORMA INDUK RESIPIEN TRANSFER EMBRIO (TE) DENGAN PEMBERIAN PRE…

This research aim was to study the influence of SPS prebiotic towards the cows of embryo transfer recipients. It was conducted in August until October 2012 at PT. Andira Agro. This research was use…

PEMBERIAN RANSUM KOMPLIT BERBASIS BAHAN BAKU LOKAL FERMENTASI TERHADAP KONSUM…

The purpose of this study to determine the effect of rationing based complete fermentation feedstock locally on consumption, growth of body weight and weight of local duck eggs. The research was co…

MEMPELAJARI PENGARUH PENAMBAHAN MINERAL Zn DAN SERAT PERASAN SAWIT YANG DIAMO…

This research aim was to study on the effect of addition mineral zinc and stratified ammoniation of palm fiber on Brahman Cross bulls perfonnance. This research was conducted at the PT. Andira Agro…

PENGARUH PENAMBAHAN PROBIOTIK SERAT DAN SERAT PERASAN SAWIT YANG DI AMONIASI …

The purpose of this study was to know the effect of addition probiotic fiber and palm fiber by stratified ammoniation on the male performance of Brahman Cross calf weaning.This study was conducted …

PENGARUH PEMBERIAN HERBAL FERMENTASI DALAM AIR MINUM TERHADAP PERFORMA AYAM B…

Effect of Giving Fermented Herbs in Drinking Water on Broiler Chicken Performance (Supervised by Dr. Rizki Palupi, S.Pt., M.P). This study aims to determine the effect of broiler chicken performanc…

PRODUKSI BIOMINERAL Cu ORGANIK DAN KUALITAS NUTRISINYA

The objectives of this research were to examine production and assesed its nutrition quality of organic Cu through onggok fermented using Aspergillus niger. The research was held November 2011 unti…

NILAI KECERNAAN BAHAN KERING, BAHAN ORGANIK, KONSENTRASI VFA TOTAL DAN pH PAD…

The aim of the research was to study Digestibility value of dry matter, organic matter, Total VFA concentration and pH of beef cattle ration with various content of legume in vitro. The research wa…

EVALUASI KCBK, KCBO, N-NKj, DAN pH KULIT BUAH KAKAO (Theobroma cacao) FERMENT…

The aim of this research was to evaluate dry matter digestibility (DMD), organic matter digestibility (ODM), N-NH3 and pH of pod shell cacao {Theobroma Cacao) fermented with Aspergillus niger. This…

KUALITAS NUTRISI SILASE PUCUK TEBU (Saccherum officinarum) DENGAN PENAMBAHAN …

Edition

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ISBN/ISSN

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Collation

vi, 35 hlm.: Ilus., tab.; 28 cm

Series Title

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Call Number

664.607

PENGARUH AMONIASI BERTINGKAT TERHADAP KECERNAAN SERAT PERASAN SAWIT SECARA IN…

PENGARUH AMONIASI BERTINGKAT TERHADAP KECERNAAN SERAT PERASAN SAWIT SECARA IN VITRO

ASPEK PRODUKSI DAN REPRODUKSI KERBAU PAMPANGAN DI DESA RAMBUTAN DAN DESA PULA…

Edition

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ISBN/ISSN

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Collation

vi, 68 hlm.: Ilus., tab.; 28 cm

Series Title

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Call Number

T868152013

PENGEMBANGAN TERNAK RUMINANSIA BERDASARKAN KETERSEDIAAN LAHAN HIJAUAN DAN TEN…

The Objective of this research was to identify potency and inhibitant of ruminants livestock development conceming pasture availability and labours and analizyng the priority of ruminants goverment…

KUALITAS SENSORIS DAGING KAMBING YANG DIMARINASI MENGGUNAKAN ARANG AKTIF

The aim of this research was to find out sensory quality of goat meat marinated using active carbon. The research was conducted at September 2017 in the laboratory of Animal feed and Nutrition, Agr…

KUALITAS FISIK DAGING KAMBING YANG DIMARINASI MENGGUNAKAN LARUTAN BELIMBING W…

Goat meat from old goat has a tough characteristic it needs to be treated to improve its physical quality. The purpose of this study to determine the effect of the use of belimbing wuluh as marinat…

KUALITAS SENSORIS DAGING KAMBING YANG DIMARINASI MENGGUNAKAN LARUTAN BELIMBIN…

The addition ingredients in the process of marinating meat is needed to enhance consumer preferences. Additional ingredient that used is wuluh starfruit solution. The purpose of this research is to…

PEMANFAATAN AMONIASI TMF DENGAN SUPLEMENTASI MINERAL ORGANIK DALAM RANSUM TER…

Limbah pertanian merupakan sumber pakan berserat kasar tinggi yang dapat mempengaruhi tingkat kecernaan ternak ruminansia, limbah pertanian dan perkebunan yang dapat dimanfaatkan sebagai pakan tern…

PENGARUH SUPLEMENTASI TEPUNG PUCUK Indigofera zollingeriana TERHADAP KUALITAS…

The purpose of this research was to detennine the effect of supplementation Indigofera zollingeriana top leaf meal toward egg’s physical quality of Pegagan local duck. The research was conducted …

NILAI KECERNAAN PROTEIN KASAR, SERAT KASAR, DAN KONSENTRASI N-AMONIA PADA RAN…

The aim of this research was to study the digestibility value of crude protein, crude fiber and N-amonia concentration of beef cattle ration with various content of legume supplementation by in vit…