Evaluation of certain contaminants in food : Eighty-third report of the Joint…
- Edition
- -
- ISBN/ISSN
- 978-92-4-121002-7
- Collation
- xi, 166p.; 24 cm.
- Series Title
- WHO Technical Report Series; no.1002
- Call Number
- 641.308 Eva e
- Edition
- -
- ISBN/ISSN
- 978-92-4-121002-7
- Collation
- xi, 166p.; 24 cm.
- Series Title
- WHO Technical Report Series; no.1002
- Call Number
- 641.308 Eva e
Enhancing participation in Codex activities : An FAO/WHO training package
- Edition
- -
- ISBN/ISSN
- 92-4-159349-0
- Collation
- xii, 187 p.; ill.; 30 cm.
- Series Title
- -
- Call Number
- 664 Enh e
- Edition
- -
- ISBN/ISSN
- 92-4-159349-0
- Collation
- xii, 187 p.; ill.; 30 cm.
- Series Title
- -
- Call Number
- 664 Enh e
Evaluation of certain food additives : Eighty-fourth report of the Joint FAO/…
- Edition
- -
- ISBN/ISSN
- 978-92-4-121016-4
- Collation
- ix, 92 p.; 24 cm.
- Series Title
- WHO Technical Report Series; No.1007
- Call Number
- 641.308 Eva e
- Edition
- -
- ISBN/ISSN
- 978-92-4-121016-4
- Collation
- ix, 92 p.; 24 cm.
- Series Title
- WHO Technical Report Series; No.1007
- Call Number
- 641.308 Eva e
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