cover
Evaluation of certain contaminants in food : Eighty-third report of the Joint…
Food and Agriculture Organization of United NationsFood aWorld Health Organization

Edition
-
ISBN/ISSN
978-92-4-121002-7
Collation
xi, 166p.; 24 cm.
Series Title
WHO Technical Report Series; no.1002
Call Number
641.308 Eva e

Edition
-
ISBN/ISSN
978-92-4-121002-7
Collation
xi, 166p.; 24 cm.
Series Title
WHO Technical Report Series; no.1002
Call Number
641.308 Eva e

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