KARAKTERISTIK PERMEN JELI JERUK KALAMANSI DENGAN PENAMBAHAN KOMPOSIT GLUKOMAN…
This research aims to study the characteristics of calamansi jelly candies using a composite of glucomannan and carrageenan. The study employed a non-factorial Completely Randomized Design (CRD) co…
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- xv, 58 hlm.; ilus.; 29 cm
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- T1399442024
STRATEGI PEMBERDAYAAN MASYARAKAT DALAM PENGEMBANGAN PROGRAM PERTANIAN PERKOTA…
The urban farming program presented in this research is an effort to invite city residents to be actively involved in protecting the environment, food security and social relations in the community…
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- xvi, 114 hlm.; ilus.; 29 cm
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- -
- Call Number
- T1397782024
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