The research aims to study the effects of temperature variation and length of brewing on the physical, chemical and organoleptic characteristics tea of binahong leaf herbs (Anredera cordifolia (Ten…
Rice is one type of plant that is commonly used as a staple food in Indonesia. The rate of increase in rice production is not only determined by considering high quality seeds, fertilizers, the rig…
Rice is a type of “seasonal crop that has a short life cycle, usually less than one year, only able to produce once. The total area of lebak swamp land in Indonesia is estimated at 13.3 million h…
Robusta coffee leaves are generally only used as waste, so to increase added value, further utilization is carried out into tea products. Tea is usually consumed with added sugar, but its high calo…
Glucomannan is the main component of porang, functioning as a water-soluble low calorie dietary fiber. Glucomannan can form a strong gel when interacting with alkalis such as calcium hydroxide. The…
This study aimed to determine the effect of tuber thickness and soaking time in Citrus microcarpa solution on the physicochemical characteristics of beneng taro (Xanthosma undipes K. Koch) flour. T…
This research aims to determine the effect of a combination of NPK fertilizer dose and LOF concentration pineapple peel waste on the growth of Brassica narinosa. This study was conducted in Gandus …
The objective of this research was to analyze the physical, Chemical, microbiological and sensory characteristics of gac and passion fruit enriched-yogurt which was formulated by different concentr…
Tujuan penelitian ini adalah: (1) mengidentifikasi tingkat partisipasi anggota kelompok tani Jambe Lestari dalam kegiatan KRPL, (2) mengidentifikasi manfaat kegiatan KRPL dalam aspek lingkungan, so…
Tujuan penelitian ini adalah untuk mengkaji penerapan irigasi mikro pada tanaman jagung manis {Zea mays L. saccharata) di lahan lebak pematang. Metode yang digunakan pada penelitian ini adalah meto…
Tujuan penelitian ini adalah untuk mendeskripsikan apa saja yang mempengaruhi petani mengadopsi mesin perontok padi dan untuk mengukur berapa besar tingkat adopsi petani terhadap mesin perontok pad…
Studi Kecukupan ini bertujuan untuk menganalisis kecukupan alat dan mesin pertanian (alsintan) di Desa Air Itam dan Desa Danau Ceper, Kecamatan Jejawi, Kabupaten Ogan Komering Ilir, yang sebagian b…
Penelitian ini bertujuan untuk 1) Menghitung perbedaan pendapatan petani kopi yang melakukan alih fungsi lahan usahatani kopi ke lahan usahatani kakao dan yang tidak melakukan alih fungsi lahan usa…
The objective of the research was to determine the physical and mechanical characteristics of Apus Bamboo (Gigantochloa apus) laminating with three pattem arrangements. The research was done in Tec…
The use of synthetic chemical pesticides poses significant issues that can be harmful if applied continuously, as they may also eliminate beneficial soil arthropods along with pests. This study aim…
Fall armywarm (FAW) can reduce the production and quality of maize so that research was needed on how the effect of liquid bioinsecticide formulations with a month-shelf-life on Spodoptera frugiper…
Indonesia is a significant producer of crude palm oil (CPO) in Southeast Asia, with a total planted area estimated at 11 million hectares as of 2015. The palm oil commodity has a crucial strategic …
Tujuan dari penelitian ini adalah (1) mendeskripsikan operasi dan pemeliharaan (OP) jaringan irigasi oleh P3A Tirta Rahayu, (2) menghitung biaya operasi dan pemeliharaan (OP) jaringan irigasi oleh …
Swamp land in Gelebak Dalam Village is divided into three land typologies, namely shallow, middle and deep swamp land. In order to determine appropriate planting patterns for each land typology, in…
Planting superior varieties with high quality and quantity of yield can increase rice productivity in non tidal swamp. To achieve this, plant breeding is used to cultivate superior varieties. The o…
Penelitian bertujuan untuk mengetahui pemberian pupuk urea yang optimal dan pengendalian gulma yang efektif pada pertumbuhan bibit karet jenis mata tidur di pembibitan. Penelitian dilaksanakan di K…
Tujuan dari penelitian ini adalah 1) Mengukur peran UPTD BPP pada anggota kelompok pangan olahan dalam kegiatan diversifikasi produk di Kelurahan Talang Jambe dan Bukit Sangkal, 2) Menghitung penda…
Tujuan penelitian ini adalah: 1) Mendeskripsikan diversifikasi pangan pokok pada petani padi rawa lebak di Desa Kotadaro II Kecamatan Rantau Panjang Kabupaten Ogan Ilir. 2) Menganalisis faktor-fakt…
Tujuan dari penelitian ini adalah untuk: 1) Mendeskripsikan sistem pola tanam yang dilakukan oleh petani rawa Lebak di Desa Berkat Kecamatan Sirah Pulau Padang Kabupaten Ogan Komering Ilir, 2) Meng…
Penelitian ini menggunakan metode Rancangan Acak Kelompok dengan dua faktor perlakuan yaitu suhu pengeringan (40°C, 50°C, dan 60°C) dan lama pengeringan (1 jam, 2 jam, dan 3 jam). Setiap kombina…
This research was conducted at the Laboratory Nematology, Fitopatology and glass house, Department of Plant pest and disease Agriculture Faculty, University of Sriwijaya, Indralaya ffom May to Nove…
The purpose of this research Japan and varieties from Indonesia were able to growth and good production in saline soil. The research was conducted from November 2012 until April 2013 at the Departm…
The research aimed to study the effect of adding concentrations of gambier extract and gum arabic on the physical, chemical and functional characteristics of gambier toothpaste. This research used …
Kemplang crackers are a typical type of traditional food Palembang is loved by almost all Indonesian people. The problem faced at this time is the traditional drying process, namely drying in open …
Cassava leaves are leaf vegetables that have been widely recognized, cultivated, and consumed by the people of Indonesia. This study aims to determine the growth of leaf cassava at different maturi…