PRA RANCANGAN PABRIK PEMBUATAN ALUMINIUM OKSIDA KAPASITAS 300.000 TON PER TAHUN
Pabrik pembuatan aluminium oksida dengan kapasitas produksi 300.000 ton/tahun ini direncanakan didirikan pada tahun 2024 berlokasi di Desa Piasak Tayan Hilir Kabupaten Sanggau Kalimantan Barat, den…
- Edition
- -
- ISBN/ISSN
- -
- Collation
- xiv, 200 hlm. : ilus. ; 28 cm
- Series Title
- -
- Call Number
- T335782020
PENGGUNAAN PROTEXIN DAN AGAR-AGAR DALAM PEMBUATAN PUDING SUSU KERBAU
The objective of this research was to determine the effect of the use of protexin and agar on physical, chemical, microbiological and sensory characteristics of buffalo milk pudding. The research w…
- Edition
- -
- ISBN/ISSN
- -
- Collation
- xiv, 62 hlm. ; 29 cm
- Series Title
- -
- Call Number
- T324722020
PRA RANCANGAN PABRIK PEMBUATAN METIL METAKRILAT KAPASITAS 55.000 TON/TAHUN
Pabrik metil metakrilat direncanakan berlokasi di Jalan Amerika Kelurahan Warnasari, Kecamatan Citangkil, Kota Cilegon, Provinsi Banten. Pabrik ini meliputi area seluas 4,5 Ha dengan kapasitas 55.0…
- Edition
- -
- ISBN/ISSN
- -
- Collation
- xvii, 400 hlm. : ilus. ; 28 cm
- Series Title
- -
- Call Number
- T331852020
PENGARUH METODE BLANCHING PADA PENGERINGAN DAUN JERUK PURUT (CITRUS HYSTRIX) …
This study aimed to determine the effect of blanching method and blanching time on physical and chemical characteristics of dried kaffir lime leaves. The study was carried out at Agriculture Produc…
- Edition
- -
- ISBN/ISSN
- -
- Collation
- xv, 52 hlm. : ilus. ; 29 cm
- Series Title
- -
- Call Number
- T393772020
PEMBUATAN MINUMAN BUBUK SARI BUAH LABU SIAM (Sechium edule) DENGAN METODE FOA…
The objective of this research was to determine the effect of the concentration of maltodextrin and drying time on characteristics of chayote (Sechiumedule). The experiment used Factorial Completel…
- Edition
- -
- ISBN/ISSN
- -
- Collation
- xiii, 103 hlm. : ilus. ; 29 cm
- Series Title
- -
- Call Number
- T392292020
KARAKTERISTIK FISIK DAN KIMIA MINUMAN SERBUK KACANG HIJAU (PHASEOLUS RADIATUS…
DANDI SAPUTRA. Characteristics Physical and Chemical of Drink Powder from Extract Mungbean (Phaceolus radiatus L.) (Supervised by FILLI PRATAMA and FRISKA SYAIFUL). The objective of the research wa…
- Edition
- -
- ISBN/ISSN
- -
- Collation
- xv, 68 hlm. : ilus. ; 29 cm
- Series Title
- -
- Call Number
- T387182020
PRA RANCANGAN PABRIK PEMBUATAN VINYL CHLORIDE MONOMER KAPASITAS 100.000 TON/T…
Pabrik pembuatan Vinil Chloride Monomer (VCM) dengan kapasitas produksi 100.000 ton/tahun ini direncanakan berdiri pada tahun 2025 di Jl. Raya Bojonegara, Kecamatan Bojonegara, Kabupaten Serang yan…
- Edition
- -
- ISBN/ISSN
- -
- Collation
- xiii, 382 hlm. : ilus. ; 28 cm
- Series Title
- -
- Call Number
- T374792020
PRA RANCANGAN PABRIK PEMBUATAN ISOBUTYLENE KAPASITAS 50.000 TON/TAHUN
Pabrik pembuatan isobutylene dengan kapasitas 50.000 ton/tahun ini direncanakan berdiri tahun 2025 di Kebomas, Kabupaten Gresik, Jawa Timur yang diperkirakan memiliki luas area sekitar 3,5 ha. Pros…
- Edition
- -
- ISBN/ISSN
- -
- Collation
- xxii, 85 hlm. : ilus. ; 28 cm
- Series Title
- -
- Call Number
- T331132020
PRA RANCANGAN PABRIK PEMBUATAN 1,2-PROPANEDIOL KAPASITAS 40.000 TON/TAHUN
Pabrik pembuatan 1,2-Propanediol dengan kapasitas 40.000 ton/tahun ini direncanakan berdiri pada tahun 2025 di Jalan Pantai Tj. Peni, Kecamatan Citangkil, Cilegon, Banten yang diperkirakan memiliki…
- Edition
- -
- ISBN/ISSN
- -
- Collation
- xv, 97 hlm. : ilus. ; 28 cm
- Series Title
- -
- Call Number
- T331792020
ANALISIS LAJU PERPINDAHAN PANAS RADIASI PADA INKUBATOR PENETAS TELUR AYAM ARA…
Arabian chickens are a type of poultry that has the potential to be a new primadonna in the world of laying hens. As for some of the advantages of Arabic chickens, among others : easy maintenance, …
- Edition
- -
- ISBN/ISSN
- -
- Collation
- xvi, 35 hlm. : ilus. ; 29 cm
- Series Title
- -
- Call Number
- T409682020
PRA RANCANGAN PABRIK PEMBUATAN ASAM TEREFTALAT KAPASITAS 200.000 TON/TAHUN
Pabrik pembuatan Asam Tereftalat berkapasitas 200.000 ton/tahun ini direncanakan didirikan pada tahun 2025 berlokasi di Jalan Sumur Pawon, Kecamatan Jenu, Kabupaten Tuban, Jawa Timur dengan luas ar…
- Edition
- -
- ISBN/ISSN
- -
- Collation
- xxxii, 558 hlm. : ilus. ; 28 cm
- Series Title
- -
- Call Number
- T327232020
PENGARUH PENAMBAHAN TEPUNG IKAN GABUS (CHANNA STRIATA) DAN TEPUNG IKAN LEMURU…
The Objective Of This Research Was To Learn The Effect Of Various Types Of Fish Flour On Tekwan. This Study Use A Factorial Randomized Completely Design (Ralf) With Two Treatments And Three Replica…
- Edition
- -
- ISBN/ISSN
- -
- Collation
- xv, 54 hlm. : ilus. ; 29 cm
- Series Title
- -
- Call Number
- T396442020
PRA RANCANGAN PABRIK PEMBUATAN KLORIN KAPASITAS 30.000 TON / TAHUN
Pabrik pembuatan klorin berkapasitas 30.000 ton/tahun direncanakan berdiri pada tahun 2025 di Kawasan Industri Cilegon, Kecamatan Citangkil, Cilegon, Banten yang diperkirakan memiliki luas area 5 H…
- Edition
- -
- ISBN/ISSN
- -
- Collation
- xvii, 80 hlm. : ilus. 28 cm
- Series Title
- -
- Call Number
- T364112020
PENGARUH PENAMBAHAN KARAGENAN TERHADAP KARAKTERISTIK SELAI LEMBARAN UBI JALAR…
The purpose of this research to determine the effect of carrageenan addition on the characteristics of yellow and purple sweet potato sheet jam. This research was conducted in August 2019 until Oct…
- Edition
- -
- ISBN/ISSN
- -
- Collation
- xv, 77 hlm. : ilus. ; 29 cm
- Series Title
- -
- Call Number
- T378872020
KINERJA JENIS DAN KONSENTRASI BIOCHAR TERHADAP PENINGKATAN SIFAT FISIK DAN KI…
This study aims to determine the performance of the types and concentrations of biochar on improving the physical and chemical properties of soil and spinach production. The biomass wastes used for…
- Edition
- -
- ISBN/ISSN
- -
- Collation
- xv, 67 hlm. : ilus. ; 29 cm
- Series Title
- -
- Call Number
- T397062020
KINETIKA PERUBAHAN KADAR AIR DAN ANALISIS EKONOMI KEMPLANG IKAN YANG DIMATANG…
The objectives in this research were to estimate the shelf life and economic analysis of microwavable fish crackers. The research was conducted from February to November 2020 at the Agricultural Pr…
- Edition
- -
- ISBN/ISSN
- -
- Collation
- xv, 66 hlm. : ilus. ; 29 cm
- Series Title
- -
- Call Number
- T389032020
PENGARUH SUBSTITUSI PATI GANYONG (CANNA EDULIS KERR.) TERHADAP KARAKTERISTIK …
This study aimed to determine the effect of canna starch substitution on physical and chemical characteristics of the steamed banana cake. This research was conducted from August 2020 to December 2…
- Edition
- -
- ISBN/ISSN
- -
- Collation
- xiv, 46 hlm. : ilus. ; 29 cm
- Series Title
- -
- Call Number
- T393442020
PENGARUH PENAMBAHAN SARI BUAH NANAS DAN MAIZENA TERHADAP KARAKTERISTIK SAUS C…
The purpose of this research was to know the effect of pineapple juice addition as a souurce of acid and maizena concentration on the physical, chemical and sensory characteristik of chili sauce. T…
- Edition
- -
- ISBN/ISSN
- -
- Collation
- xviii, 86 hlm. : ilus. ; 29 cm
- Series Title
- -
- Call Number
- T377122020
PENGARUH PENAMBAHAN LIMBAH KARBIT PADA STABILISASI TANAH LEMPUNG DENGAN PENGU…
Clay soils have characteristics that are hard during dry conditions and are plastic at high moisture content, are cohesive and also very unfavorable because of their low shear strength and bearing …
- Edition
- -
- ISBN/ISSN
- -
- Collation
- xvii, 70 hlm. : ilus. ; 28 cm
- Series Title
- -
- Call Number
- T394642020
PRA RANCANGAN PABRIK PEMBUATAN BISFENOL-A KAPASITAS 52.000 TON/TAHUN
Pra Rancangan Pabrik Pembuatan Bisfenol-A Kapasitas 52.000 Ton/Tahun ini direncanakan berdiri pada tahun 2025 di Kabupaten Batang, Provinsi Jawa Tengah yang diperkirakan memiliki luas area sebesar …
- Edition
- -
- ISBN/ISSN
- -
- Collation
- xxvi, 107 hlm.; tab.; ilus.; 28 cm.
- Series Title
- -
- Call Number
- T379392020
PRA RANCANGAN PABRIK PEMBUATAN ETIL TERSIER BUTIL ETER (ETBE) KAPASITAS 100.0…
Pabrik pembuatan Etil Tersier Butil Eter (ETBE) dengan kapasitas produksi 100.000 ton/tahun direncanakan berdiri pada tahun 2027 di wilayah Palembang, Sumatera Selatan, yang diperkirakan memiliki l…
- Edition
- -
- ISBN/ISSN
- -
- Collation
- xxvii, 126 hlm.; tab.; ilus.; 28 cm.
- Series Title
- -
- Call Number
- T326832020
KARAKTERISTIK FISIKOKIMIA DAN SENSORIS KERIPIK IKAN SELAR KUNING (Selaroides …
DESI WAHYUNI. Karakteristik Fisikokimia dan Sensori Keripik Ikan Selar Kuning (Selaroides leptolepis) (Dibimbing oleh RINTO dan Ace Baehaki). Penelitian ini bertujuan untuk mengetahui karakteristik…
- Edition
- -
- ISBN/ISSN
- -
- Collation
- xii, 80 hlm. : ilus. ; 29 cm
- Series Title
- -
- Call Number
- T393492020
PENGARUH PENAMBAHAN DEKSTRIN TERHADAP KARAKTERISTIK FISIK DAN KIMIA SELAI LEM…
This study aimed to determine the effect of guava variety and the addition of dextrin on physical and chemical characteristics of guava sheet-jam (Psidium guajava L.). This study used a Factorial C…
- Edition
- -
- ISBN/ISSN
- -
- Collation
- xi, 76 hlm. : ilus. ; 29 cm
- Series Title
- -
- Call Number
- T394302020
PENGARUH PENAMBAHAN MALTODEKSTRIN TERHADAP KARAKTERISTIK BUBUK JERUK KUNCI (C…
PUPUT YUNI SARTIKA. The Effect of Maltodextrin Addition on Calamansi (Citrofortunella microcarpa) Powder Characteristics (Supervised by MERYNDA INDRIYANI SYAFUTRI and FRISKA SYAIFUL). The study aim…
- Edition
- -
- ISBN/ISSN
- -
- Collation
- iv, 56 hlm. : ilus. ; 29 cm
- Series Title
- -
- Call Number
- T394532020
PENGARUH PERENDAMAN PEMPEK DALAM LARUTAN ASAP CAIR DAN LAMA PENYIMPANAN PADA …
This study aims to determine the effect of pempek soaking in liquid smoke solution on pempek self life at room temperature. This study used a split plot design with 2 treatment factors: H was the s…
- Edition
- -
- ISBN/ISSN
- -
- Collation
- xii, 66 hlm. : ilus. ; 29 cm, Jur
- Series Title
- -
- Call Number
- T380692020
KARAKTERISTIK KIMIA DAN ORGANOLEPTIK KOPI ARABIKA AKIBAT PERBEDAAN METODE SED…
The objective of this study was to determine the effect of differences in brewing methods and coffee origins on the chemical and organoleptic characteristics of coffee. This study used factorial Ra…
- Edition
- -
- ISBN/ISSN
- -
- Collation
- viii, 65 hlm. : ilus. ; 28 cm
- Series Title
- -
- Call Number
- T320212020
OPTIMALISASI KINERJA REAKTOR BIOGAS DENGAN SISTEM KONTINYU MELALUI PURIFIKASI…
Continuous energy needs will certainly reduce the amount of energy found in nature, therefore the need for renewable energy (EBT) such as the use of cattle dung into biogas. This study aims to stud…
- Edition
- -
- ISBN/ISSN
- -
- Collation
- viii, 30 hlm. : ilus. ; 29 cm
- Series Title
- -
- Call Number
- T397002020
EFEK PERENDAMAN ASAP CAIR TERHADAP ATRIBUT SENSORIS SOSIS FRANKFURTER IKAN PA…
This study aims to determine the effect of liquid smoke immersion on the sensory attributes of catfish frankfurter sausage. This research was carried out at the Fisheries Product Processing Laborat…
- Edition
- -
- ISBN/ISSN
- -
- Collation
- xv, 57 hlm. : ilus. ; 29 cm
- Series Title
- -
- Call Number
- T392182020
MUTU DAN DAYA SIMPAN DENDENG UDANG PUTIH (Penaeus merguiensis) YANG DIKEMAS S…
This study aims to determine the quality and shelf life of vacuum and non vacuum packed white shrimp (Penaeus merguensis) jerky during storage at room temperature. White shrimp jerky was stored at …
- Edition
- -
- ISBN/ISSN
- -
- Collation
- xiv, 33 hlm. : ilus. ; 29 cm
- Series Title
- -
- Call Number
- T392862020
KARAKTERISTIK SAUS JEROAN CUMI-CUMI (Loligo sp) DENGAN PENAMBAHAN KARAGENAN S…
This study aims to determine the characteristics of squid (Loligo sp) viscera sauce with the addition of carrageenan as a stabilizer. This study used a randomized block design for parametric statis…
- Edition
- -
- ISBN/ISSN
- -
- Collation
- xv, 74 hlm. : ilus. ; 29 cm
- Series Title
- -
- Call Number
- T392022020
Computer Science, Information & General Works 
Philosophy & Psychology 
Religion 
Social Sciences 
Language 
Pure Science 
Applied Sciences 
Art & Recreation 
Literature 
History & Geography