The Effect Combination Cassava Meal (Manihot esculenta) and Indigofera zollingeriana as a Energy Sources in Diet of Carcass Quails (Supervised by Dr. RIZKI PALUPI, S.Pt., M.P). The study determined…
Physical Quality of Pellets Made from Cassava Tubers and Indigofera zollingeriana Leaves With the Addition of Different Adhesives (Supervised by RIZKI PALUPI). Cassava tubers and Indigofera zolling…
This research was conducted aimed to studying the effect of giving turmeric powder and black pepper capsules on the internal quality of KUB chicken eggs after 14 days of storage. This research was …
Aloe vera and guava leaves are natural ingredients that contain antimicrobials that can inhibit the growth and kill pathogenic bacteria such as Escherichia coli bacteria. This study aims to determi…
This study aims was to determine the quality of silage fermentation of palm fronds and rice bran powder added with 2% vitamin B complex and 1% mineral mix in vitro. This research was carried out fr…
The increasing public demand for livestock products led to the widespread use of feed additives as a meat growth driver. However, the effects of using feed additives had negative impacts on livesto…
This study aims to determine the effect of adding vitamin E to the production performance of Merang chicken. This research was carried out for 2 months in a poultry experimental cage in Permata Bar…
Penelitian ini bertujuan untuk mengetahui kualitas fermentasi dari serbuk pelepah sawit dan dedak padi yang disuplementasi vitamin B kompleks 1% dan mineral mix 1% secara in vitro. Penelitian ini d…
The aim of this study was to determine the effect of vitamin E supplementation on the production performance of Merawang chicken. The study was conducted using 80 Merawang chickens and carried out …
Hatchery bussiness in kissing climbing perch (Anabas testudineus) always having problems of hatching eggs caused by the fungal Saprolegnia sp so the impact on the seed to produced. Fungi of Saprole…
This study aims to determine the effect of addition wuluh starfruit (Averrhoa bilimbi L) juice on internal organs percentage of internal organs of local chickens. The research was carried out from …
Market vegetable waste is the remains of vegetables that are not sold, the result of weeding or parts of vegetables that are not used for human consumption. So far,market vegetable waste has become…
This study aims to determine the value of the nutritional composition of oil palm midrib powder enriched with Vitamin B-complex in oil palm midrib by in sacco. This research was carried out from Fe…
Penelitian ini bertujuan untuk mempelajari Penggunaan Tepung Maggot BSF (Hermetia illucens) dalam Ransum terhadap Bobot Potong, Persentase Karkas dan Income Over Feed Cost Ayam KUB. Penelitian ini …
Feed is a very important component for the cultivation process. The raw materials that are used in the production for making fish feeds must have nutritional value in accordance with the fish being…
This study aimed to determine the effect of additional Neptunia Oleracea Lour, Salvinia Molesta, Eleocharis Dulcis in Ration on Gas Production, Concentration VFA and Total Bacteria Count. This rese…
Feed is one of the most important aspects in increasing the digestibility value of native chickens, both from its quality and continuous availability. Feed is one of the factors that affect the dig…
Effect of Herbicide Exposure on Greenness Consumption Behavior and Residual Concentration in the Blood and Meat of Kacang Goats (Supervised by ARFAN ABRAR, S.Pt., M.Si., PhD.) The goal of this stud…
This study aims was to determine the quality of silage grated palm fronds and palm sludge with the addition of vitamin B complex on the digestibility of NH3 and Total VFA by in vitro. This research…
Emissions of methane gas, especially from ruminants, are one of the greenhouse gases that have a negative impact on the environment. Methane gas is produced from the fermentation process of forage …
Increased protein in the ration can increase the digestibility of crude fiber in the rumen. In this study, rice straw was added with BSF frass to test its digestibility. Frass BSF is known to have …
The objectives of this research was to study the improvement of ET recipient cow with probiotic suplementation. This research was held in PT. Andira Agro ffom July to August 2011. Twenty cow were g…
Tujuan dari penelitian ini adalah untuk mengetahui pengaruh pencampuran ampas tahu dan dedak padi yang difermentasi dengan EM-4 sebagai ransum terhadap bobot hidup, persentase bobot karkas, lemak a…
RIKI CANDRA. The Effect of Using Turmeric Flour (curcuma domestica) and Ascorbic Acid in feed on External Performance of Silver Arabian Chicken Production (Silver braekel kriel). (Supervised by Mrs…
RISKI PRATIWI. The Effect of Giving Tumeric Flour (Curcuma domestica Val) and Ascorbic Acid in the Ration on the External Quality of Silver Arabian Chiken Eggs (Silver Breekel Kriel). (supervised b…