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PENGARUH PENGUKUSAN DAN PEREBUSAN BAHAN BAKU TERHADAP KARAKTERISTIK TERASI UD…
Wardani, Puti Nursitaning Kasuma

Penelitian ini dilaksanakan pada bulan Agustus sampai dengan Nopember 2008 di Laboratorium Teknologi Hasil Perikanan dan Laboratorium Kimia Hasil Pertanian Jurusan Teknologi Pertanian Universitas S…

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xviii, 81 hlm.: Ilus., tab.; 28 cm
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Call Number
T769912009
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