PENENTUAN KADAR FENOLAT BUAH SIRSAK (Annona muricata) DAN PRODUK OLAHANNYA
Determination of phenolic rate of soursop (Annona muricata) and dairy products had been done. Determination of phenolic rate was done by using spectrophotometry UV-Visible method. The result of res…
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- xv, 46 hlm.: Ilus., tab.; 28 cm
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- T655032012
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