PENGARUH PENAMBAHAN PUTIH TELUR DAN PEMBEKUAN TERHADAP KARAKTERISTIK FISIK DA…
THE OBJECTIVE OF THE RESEARCH WAS TO OBTAIN THE EFFECT OF ADDITION OF WHITE EGG AND FREEZING TIME ON PHYSICAL AND CHEMICAL CHARACTERISTICS OF ONE-TIME-FRIED KEMPLANG. THE RESEARCH WAS DONE AT AGRIC…
- Edition
- -
- ISBN/ISSN
- -
- Collation
- xii, 75 hlm. : ilus. ; 28 cm
- Series Title
- -
- Call Number
- T393452020
Search Result
Found 1 from your keywords: Author : Sesanti, Yulia
Query took 0.00065 second(s) to complete
Computer Science, Information & General Works 
Philosophy & Psychology 
Religion 
Social Sciences 
Language 
Pure Science 
Applied Sciences 
Art & Recreation 
Literature 
History & Geography