PREFERENSI KONSUMEN PADA BISNIS ONLINE SAYURAN DAN FAKTOR-FAKTOR YANG MEMPENG…
The objectives of this study are: (1) Describe the consumer decision-making process in buying vegetables through online businesses during the Covid-19 pandemic, (2) Analyze consumer preferences bef…
- Edition
- -
- ISBN/ISSN
- -
- Collation
- xiv, 67 hlm. : ilus. ; 29 cm
- Series Title
- -
- Call Number
- T588812021
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Found 1 from your keywords: Author : Saputri, Melingga Adam
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