PENGARUH KECEPATAN DAN WAKTU SENTRIFUGASI TERHADAP KARAKTERISTIK FISIK, KIMIA…
The purpose of this research was to determine the effect of centrifugation on the physical, chemical, and sensory characteristics of pineapple juice. The study employed a Factorial Completely Rando…
- Edition
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- Collation
- xvii, 118 hlm.: Ilus., tab.; 29 cm
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- Call Number
- T1728462025
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Found 1 from your keywords: Author : Saputra, Razusi Rizal
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