KARAKTERISTIK FISIKOKIMIA DAN SENSORIS SEREAL FLAKES DARI KOMPOSISI TEPUNG BI…
The Charateristics Physicochemical And Sensory Of Flakes Cereal Composition From Lotus (Nelumbo Nucifera) Seed Flour And Seaweed (Eucheumma Cottoni) Flour. (Supervised by SHERLY RIDHOWATI). This st…
- Edition
- -
- ISBN/ISSN
- -
- Collation
- xiv, 36 hlm.; ilus.; 29 cm
- Series Title
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- Call Number
- T1277222023
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Found 1 from your keywords: Author : Rohmania, Ainur
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