ANALISIS RISIKO CEMARAN BAKTERI ESCHERICHIA COLI (E. COLI) PADA FORMULASI PUD…
Food will be contaminated with E. coli bacteria if food handlers do not apply sanitary hygiene behavior during food processing. One type of bacteria is E. coli bacteria. E. coli bacteria originate …
- Edition
- -
- ISBN/ISSN
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- Collation
- xiv, 137 hlm.; ilus.; 29 cm
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- Call Number
- T1485102024
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Found 1 from your keywords: Author : Pratiwi, Nora Oktrin
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