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KARAKTERISTIK FISIK, KIMIA, MIKROBIOLOGI DAN ORGANOLEPTIK YOGHURT SARI KACANG…
Muflih, Muhammad Alif

This study aims to determine the use of different types of sweeteners (granulated sugar, palm sugar, honey and dates) in red bean yogurt. The research method used a single-factor complete randomize…

Edition
-
ISBN/ISSN
-
Collation
xiii, 41 hlm.; ilus.; 29 cm
Series Title
-
Call Number
T1419752024
Availability1
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PERILAKU KONSUMEN DALAM PERSPEKTIF ILMU EKONOMI ISLAM
Muflih, Muhammad

Edition
1
ISBN/ISSN
979-769-054-7
Collation
xx, 158 hlm. ; 21 cm.
Series Title
-
Call Number
685.834 Muf p

Edition
1
ISBN/ISSN
979-769-054-7
Collation
xx, 158 hlm. ; 21 cm.
Series Title
-
Call Number
685.834 Muf p
Availability8
Add to basket
View DetailCite

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Pengembangan modul kimia materi larutan penyangga menggunakan pendekatan stem PBL (science, technology, engineering and mathematic problem based learning) di kelas XI MIA I SMA Negeri 5 Palembang
Intan Ayu
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Merawat dan memperbaiki komputer
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