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KARAKTERISTIK FISIKOKIMIA PEMPEK IKAN GABUS (Channa striata) KOMBINASI IKAN T…
Monica, Agnes

Pempek is a traditional food in Palembang City made from fish meat mixed with tapioca flour and salt. The type of fish used affects the texture of the pempek produced. Fish that are often used in m…

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xv, 72 hlm.; ilus.; tab.; 29 cm.
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T1676752025
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PERTUMBUHAN DAN UJI ORGANOLEPTIK SERTA KUALITAS GIZI TANAMAN BAYAM (AMARANTHU…
Monica, Agnes

Zat besi merupakan komponen yang penting bagi tubuh kita yang mempengaruhi seluruh reaksi kimia dalam tubuh seperti merangsang pembentukan sel darah merah. Dalam memenuhi kebutuhan zat besi, seseor…

Edition
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Collation
xiii, 21 hlm. : ilus. ; 29 cm
Series Title
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Call Number
T634552022
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