Handbook of Cereal Science and Technology
- Edition
- -
- ISBN/ISSN
- 0-8247-8358-1
- Collation
- viii, 882 p.: ilus.; 25 cm.
- Series Title
- Food science and technology
- Call Number
- 664.7 Han h
- Edition
- -
- ISBN/ISSN
- 0-8247-8358-1
- Collation
- viii, 882 p.: ilus.; 25 cm.
- Series Title
- Food science and technology
- Call Number
- 664.7 Han h
Handbook of CEREAL SCIENCE and TECHNOLOGY, Second Edition, Revised, and Expanded
- Edition
- -
- ISBN/ISSN
- 0-8247-8294-1
- Collation
- 790 hlm; 21.9 x 27.6 cm
- Series Title
- -
- Call Number
- 664 Han h
- Edition
- -
- ISBN/ISSN
- 0-8247-8294-1
- Collation
- 790 hlm; 21.9 x 27.6 cm
- Series Title
- -
- Call Number
- 664 Han h
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Found 2 from your keywords: Author : Kulp, Karel
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