ANALISIS TINGKAT KETAHANAN PANGAN DI KABUPATEN OGAN KOMERING ULU TIMUR
This study aims to determine the level of food availability, affordability, and utilization in 20 sub-districts in East OKU Regency. This research method uses a descriptive approach to data sourced…
- Edition
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- Collation
- xviii, 156 hlm.; ilus.; tab.; 29 cm.
- Series Title
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- Call Number
- T1716672025
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Found 1 from your keywords: Author : Indriani, Dewi
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