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KARAKTERISTIK COOK1ES BERAS PUTIH DAN BERAS MERAH DENGAN PENAMBAHAN TEMPE UNT…
Indriana, Reski

Tujuan penelitian ini untuk mengetahui karakteristik cookies beras merah dan beras putih dengan penambahan tempe sebagai makanan ringan untuk anak autis. Penelitian ini dilaksanakan di Laboratorium…

Edition
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ISBN/ISSN
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Collation
xix, 91 hlm.: Ilus., tab.; 28 cm
Series Title
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Call Number
T777952010
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cover
KARAKTERISTIK COOKIES BERAS PUTIH DAN BERAS MERAH DENGAN PENAMBAHAN TEMPE UNT…
Indriana, Reski

Tujuan penelitian ini untuk mengetahui karakteristik cookies beras merah dan beras putih dengan penambahan tempe sebagai makanan ringan untuk anak autis. Penelitian ini dilaksanakan di Laboratorium…

Edition
-
ISBN/ISSN
-
Collation
xix, 93 hlm.: Ilus., tab.; 28 cm
Series Title
-
Call Number
T777952010
Availability1
Add to basket
View DetailCite

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