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ANALISIS HIGIENE SANITASI PENJAMAH MAKANAN DAN KEBERADAAN BAKTERI ESCHERICHIA…
Hidayat, David 

Poor hygiene and sanitation of handlers can contaminate food. Pempek made from fish meat with high protein and water content can be a medium for E. coli bacteria to breed. The purpose of the study …

Edition
-
ISBN/ISSN
-
Collation
xiii, 83 hlm.; ilus.; 29 cm
Series Title
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Call Number
T811192022
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Business etiquette: Bersikap benar dalam berbisnis
Bern HidayatDavid Robinson

Edition
-
ISBN/ISSN
979-655-133-0
Collation
vii, 144 hal.; 21 cm.
Series Title
-
Call Number
395.52 Rob b

Edition
-
ISBN/ISSN
979-655-133-0
Collation
vii, 144 hal.; 21 cm.
Series Title
-
Call Number
395.52 Rob b
Availability1
Add to basket
View DetailCite

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