KARAKTERISTIK FISIK, KIMIA DAN SENSORIS COOKIES DENGAN PENAMBAHAN TEPUNG KEDE…
This study aims to determine the physical, chemical and sensory characteristics of cookies with the addition of soy flour and mocaf flour. This study used a non-factorial Completely Randomized Desi…
- Edition
- -
- ISBN/ISSN
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- Collation
- viii, 86 hlm.; 29 cm.
- Series Title
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- Call Number
- T1727182025
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Found 1 from your keywords: Author : Azizah, Yoana Amalia
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