PERENCANAAN DAN PERANCANGAN AKADEMI KULINER DENGAN PENDEKATAN URBAN FARMING D…
Food and beverages are basic human needs that must be fulfilled every day, which drives the growth of various professions in the culinary field, one of which is the chef. Today, culinary publicatio…
- Edition
- -
- ISBN/ISSN
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- Collation
- xi, 103 hlm.; ilus.; tab.; 29 cm.
- Series Title
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- Call Number
- T1717902025
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Found 1 from your keywords: Author : Aurelia, Deshinta
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