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UPAYA PENINGKATAN PROTEIN PADA MI BASAH DENGAN PENAMBAHAN TEPUNG IKAN LELE (C…
Astriyani, Astriyani

Penelitian ini dilaksanakan pada bulan November 2005 sampai dengan bulan April 2006 di Laboratorium Kirnia Hasil Pertanian Jurusan Teknologi Pertanian Universitas Sriwijaya. Tujuan penelitian ini a…

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xvii, 89 hlm.: Ilus., tab.; 28 cm
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T791672006
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ANALISIS RISIKO POSTUR KERJA MENGGUNAKAN METODE QUICK EXPOSURE CHECKLIST (QEC) DAN PENDEKATAN FISIOLOGI PADA PENCETAKAN STIK UBI UNGU DI KELURAHAN SEI SELAYUR KECAMATAN KALIDONI KOTA PALEMBANG.
Duari, Duanti Milta
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Intelligent Systems Design and Applications
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Ilmu budaya dasar
M. Habib Mustopo.
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HUBUNGAN TINGKAT PENDIDIKAN DENGAN PENGETAHUAN KESEHATAN REPRODUKSI IBU RUMAH TANGGA DI DESA SUNGAI PINANG KECAMATAN RAMBUTAN KABUPATEN BANYUASIN
Wandari, Ayu
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UJI AKTIVITAS ANTIOKSIDAN EKSTRAK DAN FRAKSI DAUN BANDOTAN (Ageratum conyzoides L) PADA TIKUS JANTAN GALUR WISTAR YANG DIINDUKSI CCL4
Santini, Ketut Putri
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