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PERUBAHAN BAHAN KERING, BAHAN ORGANIK, DAN BAHAN EKSTRAK TANPA NITROGEN RANSU…
Aprilina, Ratu

Locally sourced rations have limitations wich have lower digestibility and anti-nutrient substance. Fermentation process with optimum moisture content can improve the nutrient digestibility. The ai…

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xiii, 25 hlm.; ill.; tab.; 28 cm.
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T202182017
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