DEKAFEINASI BIJI KOPI HIJAU DENGAN MENGGUNAKAN BERBAGAI KONSENTRASI EKSTRAK K…
This research was aimed to know determine the ratio of the concentration of papaya and peel extracts with water solvent in the decaffeination process of arabica coffee. This research was conducted …
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- -
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- x, 71 hlm. : ilus. ; 29 cm
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- T512752021
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Found 1 from your keywords: Author : Anglie, Jeanefi Putri
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