PENGARUH PENAMBAHAN KELAPA MUDA PARUT TERHADAP SERUNDENG KALDU TULANG IKAN TE…
This research aimed to determine the physical, chemical and sensory characteristics of serundeng fish bone stock with the addition of grated young coconut. This research used a Non-Factorial Comple…
- Edition
- -
- ISBN/ISSN
- -
- Collation
- xvi,52 hlm.: ilus.; 29 cm
- Series Title
- -
- Call Number
- T724832022
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Found 1 from your keywords: Subject : "Teknologi Industri Lemak Hewani dan Minyak Hewani"
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