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ELEMENTS OF FOOD ENGINEERING
Harper, John C.

Edition
-
ISBN/ISSN
0-87055-218-X
Collation
vii, 282 p. : ill, ; 23 cm
Series Title
-
Call Number
664 Har e

Edition
-
ISBN/ISSN
0-87055-218-X
Collation
vii, 282 p. : ill, ; 23 cm
Series Title
-
Call Number
664 Har e
Availability1
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