This study aimed to determine the significant differences in the physical and chemical properties of instant chili paste jembret formulations with the addition of different concentrations of shrimp…
This study aimed to study the growth and yield of porang (Amorphophallus muelleri L.) from bullbil given different doses of potassium in polyculture system with rubber plants (Hevea brasiliensis Mu…
The objective of this research was to evaluate the sorting process of palm oil fresh fruit bunch and to analyze the factors influencing the sorting process based Agriculture Ministry’s Decree (Ke…