KUALITAS FISIK SILASE PUCUK TEBU (Saccharum officinarum) DENGAN PENAMBAHAN Ef…
This study aims to determine the physical quality of sugarcane tops silage with the addition of Effective microorganism 4. The research was conducted in August and September 2011 in cage experiment…
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- vii, 29 hlm.; ill.; tab.; 28 cm.
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- Call Number
- T779472011
UJI FISIK DAN MEKANIK PAPAN PARTIKEL CAMPURAN AMPAS TEBU DAN SABUT KELAPA
Penelitian yang dilakukan bertujuan untuk mengetahui sifat fisik dan mekanik papan partikel yang terbuat dari ampas tebu dan sabut kelapa. Penelitian dilaksanakan di Bengkel Jurusan Teknologi Perta…
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- xvii, 38 hlm.; ill.; tab.; 28 cm.
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- Call Number
- T749982010
PENGARUH PENAMBAHAN EFFECTIFE MIKROORGANISM-4 (EM-4) TERHADAP KUALITAS GIZI F…
The objective of this research was to know the best dosage of using EM-4 in waste of sugar cane to the dry matter, crude protein, NFE and crude fat. This research was done in two processes. First p…
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- iv, 37 hlm.; ill.; tab.; 28 cm.
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- Call Number
- T727932007
KARAKTERISTIK TEPUNG UWI (Dioscorea alata L) BERDASARKAN WARNA UMBI DAN METOD…
Tujuan penelitian ini adalah mengetahui karakteristik fisik dan kimia tepung Uwi (Dioscorea alata L). Penelitian ini dilaksanakan di Laboratotiun Kimia Hasil Pertanian, Jurusan Teknologi Pertanian,…
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- xvii, 49 hlm.; ill.; tab.; 28 cm.
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- Call Number
- T687602007
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