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KARAKTERISTIK FISIK DAN SENSORIS SAUS TOMAT DENGAN PENAMBAHAN RUMPUT LAUT Euc…
Nardi, Nardi

Penelitian ini dilaksanakan pada bulan April sampai dengan bulan Juli 2007 di Laboratorium Teknologi Hasil Perikanan, Laboratorium Kimia Hasil Pertanian, Jurusan Teknologi Hasil Pertanian Fakultas …

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xviii, 50 hlm.; ill.; tab.; 28 cm.
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Call Number
T794552007
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