ANALISIS HYGIENE SANITASI DAN KEBERADAAN BAKTERI ESCHERICHIA COLI (E.coli) PA…
Fried food has the potential for the presence of e.coli bacteria due to the lack of application of the principles of food sanitation hygiene. The purpose of the study was to analyze the hygiene of …
- Edition
- -
- ISBN/ISSN
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- Collation
- xv, 106 hlm.; ilus.; 29 cm
- Series Title
- -
- Call Number
- T780492022
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