KARAKTERISTIK FISIK, KIMIA, MIKROBIOLOGI, DAN SENSORIS INFUSED WATER ALBEDO…
This research aimed to determine the effect of soaking time of super red dragon fruit albedo (Hylocereus costaricensis) on the physical, chemical, microbiological and sensory characteristics of dra…
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- Collation
- xv, 145 hlm.; ilus.; 29 cm
- Series Title
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- Call Number
- T1398932024
JURNAL PENELITIAN DAN PENGEMBANGAN PERTANIAN VOL.41 No.1 Juni 2022
PERSPEKTIF KELEMBAGAAN EKONOMI PETANI DALAM MENDUKUNGPERKEMBANGAN PEREKONOMIAN PERDESAAN Cut Rabiatul Adawiyah; S. Rusdiana; Saptana Saptana PRODUKSI BENIH PADI HIBRIDA: KEMAJUAN, TANTANGAN, DA…
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- ISBN/ISSN
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- Collation
- 63 hal. : ilus, ; 29 cm
- Series Title
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- Call Number
- 630.05 Ind i
JURNAL PENELITIAN DAN PENGEMBANGAN PERTANIAN VOL.39 No.1 Juni 2020
The Utilization of spice plant as bioinsecticides for controlling maize weevil sitophilus zeamais (motsch) Arrahman, Ayyub; Saenong, M. Sudjak PEMANFAATAN PIRAMIDA GEN KETAHANAN TERHADAP PENYAKIT…
- Edition
- Vol 39, No 1 Juni 2020
- ISBN/ISSN
- 0216-4418
- Collation
- 71 hal. : ilus, ; 29 cm
- Series Title
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- Call Number
- 630.05 Ind i
Indonesian Jurnal of AGRICULTURAL SCIENCE Vol.19 No.1 Juni 2018
STABILITY OF ANTHOCYANIN DURING PROCESSING, STORAGE AND SIMULATED DIGESTION OF PURPLE SWEET POTATO PASTA Mulyawanti, Ira; Budijanto, Slamet; Yasni, Sedarnawati INCREASING PRODUCTIVITY OF NEWLY OP…
- Edition
- Nomor 1, Juni 2018
- ISBN/ISSN
- 1411-982X
- Collation
- 47 hal. : ilus, ; 29 cm
- Series Title
- -
- Call Number
- 630.05 Ind i
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