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PENGOLAHAN DAN ANGKA LEMPENG TOTAL BAKSO DALAM KEMASAN VAKUM (Studi Kasus Pen…
Fuadi, Samir

Tujuan dari penelitian ini yaitu pengamatan pengolahan dan menghitung angka lempeng total bakso dalam kemasan vakum pada Usaha Kecil Menengah (UKM). Penelitian UKM ini dilaksanakan pada tempat peng…

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xix, 36 hlm.; ill.; tab.; 28 cm.
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Call Number
T721312014
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