KARAKTERISASI DAN UJI AKTIVITAS ANTIBAKTERI KOMBUCHA DIKOMBINASI DENGAN BIJI …
Tea can be processed into kombucha through a fermentation process. Kombucha is made by fermenting a solution of black tea, sugar and a kombucha culture called SCOBY (Symbiotic Culture of Bacteria a…
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- ISBN/ISSN
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- Collation
- xiv, 58 hlm.; ilus.; 29 cm
- Series Title
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- Call Number
- T1612772024
KARAKTERISASI DAN UJI AKTIVITAS ANTIBAKTERI DARI KOMBINASI KOMBUCHA APEL (Mal…
Kombucha is a fermented beverage of green tea or black tea using SCOBY (Symbiotic Culture of Bacteria and Yeast). Kombucha provides benefits for stimulating the immune system, improving digestive t…
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- ISBN/ISSN
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- Collation
- xv, 42 hlm.; ilus.; 29 cm
- Series Title
- -
- Call Number
- T1617842024
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Found 2 from your keywords: Subject : "Kombucha - Aktivitas Antibakteri"
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