This third volume of the 4-volume set focuses on the diseases prevalent in ornamental plants and spice crops. The management of any disease successfully involves its detailed study regarding sympto…
This fourth volume of this 4-volume set discusses the key diseases, typical symptoms, and management strategies of several economically important plants. Each chapter presents an introduction along…
Volume 2 of this 4-volume set tackles the problems presented by diseases in vegetable crops that can reduce yield and quality. The effective management of plant diseases involves a detailed study o…
This book is the second of the 3-volume Innovative Approaches in Diagnosis and Management of Crop Diseases, which provides an abundance of new research and information on major diseases of various …
This book covers the importance of post-harvest technology in horticultural crops, fruit growth, development and post harvest physiology, fruit maturity indices, harvesting of fruits and vegetables…
The book entitled "Biopesticides in Organic Farming : Recent Advances", describes critically reviewed, key aspects of organic farming and provides a unique and timely science-based resource for res…
This book provides a comprehensive review of the causes and prevention of food losses and waste (FLW) at key steps in the supply chain. The book begins by defining what is meant by food losses and …