ANALISIS PERMINTAAN DAGING AYAM BROILER DI SUMATERA SELATAN

THE OBJECTIVES OF THIS RESEARCH ARE (1).TO ANALYZE HOW HIGH THE DEMAND FOR BROILER CHICKEN MEAT IS IN SOUTH SUMATRA IN THE PERIOD 1993-2022, (2).TO ANALYZE WHAT FACTORS INFLUENCE THE DEMAND FOR BRO…

PENGARUH KENAIKAN HARGA TELUR AYAM BROILER TERHADAP PERMINTAAN KONSUMEN DI PA…

The objectives of this research are: (1) to analyze the influence of the increase in the price of broiler chicken eggs in the Indralaya traditional market; (2) analyze the factors that influence th…

PENGARUH PEMBERIAN ASAP CAIR MELALUI AIR MINUM TERHADAP PERSENTASE KARKAS AYA…

Edition

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ISBN/ISSN

-

Collation

vii, 33 hlm. : ilus. ; tab. ; 28 cm

Series Title

-

Call Number

T1403502013

PENGARUH PEMBERIAN ASAP CAIR TERHADAP PERFORMA AYAM BROILER UMUR 1-3 MINGGU

Tujuan penelitian untuk mengetahui pengaruh pemberian asap cair pada air minum terhadap performa ayam broiler umur 1-3 minggu. Penelitian ini dilakukan dikandang percobaan Program Studi Peternakan …

PENGARUH PENAMBAHAN AMPAS TAHU DAN DEDAK YANG DIFERMENTASI DENGAN Effective m…

Tujuan dari penelitian ini untuk mengetahui pengaruh campuran ampas tahu dan dedak padi yang difermentasi dengan EM-4 dalam ransum terhadap performa ayam broiler. Penelitian ini dilakukan di Kandan…

PERFORMA AYAM BROILER DENGAN PEMBERIAN EKSTRAK TEMULAWAK (CURCUMA XANTHORRHIZ…

This study aims to determine the effect of temulawak extract (Curcuma xanthorrhiza Roxb) on the performance of broiler chickens. This research was held from August to September 2022 in the experime…

KADAR KOLESTEROL TOTAL, HDL DAN LDL DARAH AYAM BROILER STRAIN LOHMAN DENGAN P…

Broilers are a type of broiler chicken that is commonly produced due to their quick harvest period and ease of upkeep, allowing them to be marketed in a relatively short amount of time. Temulawak i…

 PERSENTASE BOBOT KARKAS, BAGIAN KARKAS, DAN LEMAK ABDOMEN AYAM BROILER DENG…

This research was carried out for 35 days in the Experimental Cage of the Animal Husbandry Study Program, Faculty of Agriculture, Sriwijaya University. This study aimed to determine the effect of t…

PENGARUH PEMBERIAN JAMU HERBAL FERMENTASI DALAM AIR MINUM TERHADAP BOBOT RELA…

This study aims to determine the administration of fermented herbs in drinking water on the relative weight of the digestive tract of broiler chicken. This research was conducted for 35 days at the…

Beternak AYAM BROILER

Edition

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ISBN/ISSN

979-006-461-6

Collation

179 hlm. ; 24 cm

Series Title

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Call Number

636.501 Fad b

PENGARUH PEMBERIAN ASAP CAIR MELALUI AIR MINUM TERHADAP KUALITAS KARKAS AYAM …

This study aims to determine the percentage of carcass, commercial carcass parting and meat bone ratio (breast, thigh and wing) that given a wood vinegar. This research that conducted at the experi…

PENINGKATAN PERFORMA AYAM BROILER PADA FASE FINISHER DENGAN PEMBERIAN ASAP CAIR

The purpose of this research is to know influence of adding wood vinenger, toward broiler performance. This research was done in cage experements of PS livestock Agriculture Faculty, University of …

PENGGUNAAN TELUR AYAM BROILER SEBAGAI PENENANG DALAM TRANSPORTASI IKAN NILA (…

Tujuan penelitian ini adalah untuk mengetahui konsentrasi telur ayam broiler yang tepat dalam proses transportasi ikan nila (Oreochromis niloticus). Penelitian ini dilaksanakan pada bulan 02 Juni h…

PENGARUH PEMBERIAN CANGKANG KEPITING TERHIDROLISA DALAM RANSUM TERHADAP PERSE…

The objective of research was to investigate the effects of hydrolyzed crab husk to weight of broiler chicken’s digestion organ. The research was conducted on June 9th until July 30,h 2004 at ani…

PENGARUH PEMBERIAN ASAP CAIR MELALUI AIR MINUM TERHADAP ORGAN DALAM DAN SALUR…

Edition

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ISBN/ISSN

-

Collation

xiii, 109 hlm.; tab.; 28 cm.

Series Title

-

Call Number

T781232013

LEVEL PENGGUNAAN CANGKANG KEPITING TERHIDROLISA DALAM RANSUM TERHADAP PRODUKS…

The Objective of the study was to investigate the effect of hydrolated crab husk in the production, commercial cutting carcass and abdomen fat of broiler chick. The research was conducted in June u…

PENGARUH PEMBATASAN JUMLAH PAKAN KOMERSIL TERHADAP PERFORMA AYAM BROILER UMUR…

The objective of this research was study the effect at commercial feed restriction on performance of 42 day old Broilers. The research was conducted , at Animal Nutrition, faculty at Agriculture, S…

MANAJEMEN PETERNAKAN AYAM BROILER

Edition

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ISBN/ISSN

979-489-274-2

Collation

xii, 166 hlm.: ilus.; 21 cm.

Series Title

-

Call Number

636.5 Ras m

Pengaruh pemberian asap cair melalui air minum terhadap organ tubuh dalam dan…

Tujuan dari penelitian ini adalah untuk mengetahui pengaruh pemberian asap cair melalui air minum terhadap organ dalam dan saluran pencernaan ayam broiler umur 3-5 minggu dengan berbagai level as…