PRODUKSI SUPLEMEN PAKAN ZINC ORGANIK MELALUI FERMENTASI ONGGOK OLEH Aspergill…
The objective of this research was to study production of organic zinc feed supplement with tapioca waste fermented by using Aspergillus niger. This reseach held for two months from July to August …
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- xv, 37 hlm.; ill.; tab.; 28 cm.
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- Call Number
- T720302009
PENGARUH PEMBERIAN GRIT KERANG DAN CAHAYA TERHADAP KUALITAS KERABANG TELUR AY…
The aim of this research was to study the effect of oyster shell and lighting Arabian chicken eggshell quality. The research was held in Balai Pembibitan Ternak Unggul (BPTU) Sapi Dwiguna dan Ayam …
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- xiii, 28 cm.; ill.; tab.; 28 cm.
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- Call Number
- T718262008
KAJIAN PENGARUH PEMBERIAN HIJAUAN PAKAN TERNAK YANG TERPAPAR LOGAM BERAT (Pb)…
This research was done to study of Feeding roughage spoiled with Pb to the population of rumen microbes in vitro. This research was held from 8 June to 14* June 2009 in Animal Feed and Nutrition La…
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- ix, 33 hlm.; ill.; tab.; 28 cm.
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- Call Number
- T706262009
PENAMBAHAN ENZIM PHYTASE PADA RANSUM TERHADAP PERFORMA AYAM BROLER
The aim of this research was to study the effect adding of phytase in broiler’s feed to its performance. This research was held for 7 weeks (May - June) in Laboratory Cages of Animal Nutrition an…
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- xv, 25 hlm.; ill.; tab.; 28 cm.
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- Call Number
- T706622009
EVALUASI KANDUNGAN FRAKSI SERAT AMPAS TEBU YANG DIFERMENTASIKAN DENGAN KOMBIN…
Tujuan penelitian ini adalah untuk mengevaluasi fraksi serat ampas tebu yang difermentasikan dengan EJfective Microorganisme-4 (EM-4) yang dikombinasikan dengan urea. Penelitian ini dilakukan denga…
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- xi, 35 ill.; tab.; ill.; 28 cm.
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- T704422009
PENGEMBANGAN TERNAK RUMINANSIA BERDASARKAN KETERSEDIAAN LAHAN HIJAU DAN TENAG…
The Objective of this research vvas to identify potency and inhibitant of ruminants livestock develOpment conceming pasture availability and labours and analizyng the priority of mminants goverment…
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- v, 54 hlm.: Ilus., tab.; 28 cm
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- Call Number
- T706492007
ANALISA FRAKSI SERAT SILASE PUCUK TEBU MENGGUNAKAN METODE VAN SOEST DAN FILTE…
This research was done to study crude fiber fraction using Filter Bag Technique (FBT) and Van Soest (Vs) methods. It was done through 2 stapes, (1) ensiling sugarcane sprout, (2) analyzed its crude…
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- vii, 40 hlm.: Ilus., tab.; 28 cm
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- T706522008
EVALUASI NILAI NUTRISI DAN KECERNAAN RANSUM SAPI POTONG KOMERSIAL H. ZUL SECA…
The purpose of the research was to study digestibility analysis of “H. Zul” beef cattle ratio which located in Baturaja. The experiment was conducted in the Iaboratory of Animal Feed and Nutrit…
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- iv, 34 hlm.: tab.; 28 cm
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- T702522012
PENGARUH PENAMBAHAN ENZIM FITASE DALAM RANSUM TERHADAP KUALITAS KERABANG TELU…
The aim of this research was to study the effect addition of phytase to diets of quality of Arabian chicken eggshell in the first production. This research was done on Balai Pembibitan Ternak Unggu…
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- vi, 28 hlm.; ill.; tab.; 28 cm.
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- T706222009
KECERNAAN HIJAUAN TERNAK YANG TERPAPAR LOGAM BERAT (Pb) SECARA In Vitro
The goal of this research was to study the effect of Pb concentration in forages to its digestibility (in vitro). It was done through two stages : (1) Pb analysis in forages using Atomic Absorbans …
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- ii, 29 hlm.; ill.; tab.; 28 cm.
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- T706912009
PENGEMBANGAN TERNAK RUMINANSIA BERDASARKAN KETERSEDIAN LAHAN HIJAUAN DAN TENA…
The purposes of this research were: to identify and constrain of ruminant livestock based on pasture and labours in Prabumulih City. The research was done from March to Juny 2009. The calculation m…
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- viii, 33 hlm.; ill.; tab.; 28 cm.
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- T704472009
PENGARUH PEMBERIAN BIOPLUS CEMPE TERHADAP TERMOREGULASI CEMPE PRA SAPIH
The aim of this research was to study the effect of Bioplus cempe on the thermoregulation of cempe. This research was held in field laboratory of animal feed and nutrition of Agriculture faculty of…
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- vi, 26 hlm.; ill.; tab.; 28 cm.
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- Call Number
- T706832009
KECERNAAN WAFER LIMBAH KELAPA SAWIT (Elaeis guineensis) SECARA IN-VITRO
Tujuan dari penelitian ini adalah untuk menguji kecemaan wafer limbah kelapa sawit secara in-vitro dengan menggunakan metode in vitro. Penelitian ini dilaksanakan selama satu bulan mulai pada bulan…
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- v, 29 hlm.; ill.; tab.; 28 cm.
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- T706322009
EVALUASI KUALITAS FISIK COMPLETE FEED BLOCK (CFB) YANG BERBASIS HASIL SAMPING…
The aim of this research was to improved sugar industrial by product as complete feed block for animal feed. It was held on February — March 2009 m animal nutrition and feed laboratoiy, animal nu…
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- x, 31 hlm.; ill.; tab.; 28 cm.
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- T706892009
PERBANDINGAN NILAI NUTRISI RUMPUT KUMPAI TEMBAGA (Hymenachne acutigluma) DI K…
This objective of this research was to know comparative nutritive value at Kumpai Grass (Hymenachne acutigluma) in Kabupaten Ogan Komering Ilir and Muara Enim. This research was done in Laboaratori…
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- vi, 42 hlm.; ill.; tab.; 28 cm.
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- T703622008
EVALUASI KECERNAAN RUMPUT KUMPAI MINYAK (Hymenachne amplexicaulis) Amoniasi s…
Penelitian ini bertujuan untuk mengevaluasi kecemaan rumput kumpai minyak amoniasi secara In Vitro. Penelitian ini dilaksanakan dua tahap, tahap pertama yaitu amoniasi rumput kumpai minyak {Hymenac…
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- xiv, 77 hlm.; tab.; 29 cm.
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- T703662008
PENGARUH KOMPOSISI SUBSTRAT DAN DOSIS STARTER Trichoderma spp TERHADAP KANDUN…
The research was aimed to know the effect of substract composition and starter dosage of Trichoderma spp and its interaction between with dry matter, crude protein and crude fiber at rice straw. Th…
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- xvii, 30 hlm.; ill.; tab.; 28 cm.
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- T703652008
KEMAMPUAN DEGRADASI TANIN OLEH BERBAGAI JENIS CAIRAN RUMEN
This research was done to study the ability of tannin degradation by various rumen fluid it was conducted with 3 treatment and 4 replication each (SI - S3). Observed parameters were 1) Total cont b…
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- x, 32 hlm.; ill.; tab.; 28 cm.
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- T706582008
PENGARUH PENDIDIKAN KESEHATAN DENGAN MEDIA EXPLOSION BOX TERHADAP PENGETAHUAN…
The nutritional status of pregnant women can have an impact on the health and development of the fetus in the womb. A result of poor nutritional status in pregnant women can cause the child's body …
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- xiii, 93 hlm,: ilus.; 29 cm
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- T594432021
HUBUNGAN TINGKAT KEPATUHAN KUNJUNGAN IBU KEPOSYANDU DENGAN STATUS GIZI BALITA
Balita Masa balita merupakan masa yang rentan karena pada masa ini balita mengalami pertumbuhan dan perkembangan yang optimal yang berlangsung cepat dan tidak akan pernah terulang kembali (golden a…
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- xv, 64 hlm,: ilus.; 29 cm
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- T513452021
HUBUNGAN WAKTU PEMBERIAN MP-ASI DAN PENGETAHUAN RESPONSIVE FEEDING IBU DENGAN…
The prevalence of stunting in Indonesia has been high in the range of 30-40%. The prevalence of stunting in Ogan Ilir Regency in 2013 reached 32.67% and in 2019 it increased to 35,56%. The majority…
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- xvi, 84 Hlm: ilus.; 29 cm
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- T554282021
EFEKTIVITAS PEER GROUP MELALUI WHATSAPP TERHADAP PENURUNAN BERAT BADAN PADA M…
The problem of overweight round the world continues to increase rapidly. The prevalence of overweight in indonesia in the adolescent age group was 19.1 % 26.3% and 35.4% in 2007, 2013 and 2018 resp…
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- xiv, 73 hlm,: ilus.; 29 cm
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- T508262021
FORMULASI MOCHI KACANG MERAH TINGGI ZAT BESI UNTUK PENCEGAHAN ANEMIA
Lack of iron in a body make hemoglobin low can cause anemia. Anemia can be prevent with utilizing food sources with process into snacks that contain high iron. This research was conducted to produc…
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- xiv, 11 0 hlm,: ilus.; 29 cm
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- T598152021
PENGARUH STUNTING TERHADAP KARIES GIGI PADA ANAK USIA SEKOLAH DASAR DI KECAMA…
Background: Stunting conditions can cause impaired child development including developmental disorders in the oral cavity. Stunting children are more susceptible to dental caries due to changes in …
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- xix, 83 hlm,: ilus.; 29 cm
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- T580562021
PERBANDINGAN EFEKTIVITAS PENGGUNAAN MEDIA GAMES EDUKATIF DENGAN MEDIA POSTER …
Around 17.8% of children in Indonesia are undernutrition, 29% are stunted, and 18.8% are obese. To overcome these nutritional problems, the government created Isi Piringku program, which is a promo…
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- xvi, 83 hlm,: ilus,; 29 cm
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- T597242021
HUBUNGAN KARAKTERISTIK IBU DAN ASUPAN ZAT GIZI DENGAN KEJADIAN STUNTING PADA …
ABSTRACT Background: Stunting is a condition of growth and development failure experienced by children due to inadequate nutritional intake for a long time due to inadequate nutritional intake for …
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- xvii, 69 hlm,: ilus.; 29 cm
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- T594362021
HUBUNGAN ANTARA KADAR ZINK DAN ZAT BESI SALIVA DENGAN STATUS NUTRISI ANAK SEK…
Zinc and Iron are mineral micronutrients that are needed by the body to maintain optimal life. Lack of zinc levels in saliva can reduce the sensitivity of the sense of taste in children which can a…
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- xix, 91 hlm,: ilus.; 29 cm
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- T619582021
HUBUNGAN KERAGAMAN KONSUMSI PANGAN DENGAN STATUS GIZI PADA ANAK SD N 1 KOTA J…
Primary school aged is a period of growth and development of children towards adolescence so that they are vulnerable to nutritional problems or malnutrition. The school-age period has a considerab…
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- xiv, 57 hlm,: ilus.; 29 cm
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- T576602021
HUBUNGAN TINGKAT PARTISIPASI DALAM PROGRAM KELUARGA HARAPAN, PENDIDIKAN IBU, …
Status gizi merupakan salah satu faktor penting dalam menunjang pencapain drajad kesehatan yang optimal. Anak usia 0-6 tahun merupakan kelompok rentan terkena permasalahan status gizi. Salah satu p…
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- iv, 55 hlm,: ilus.; 29 cm
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- T609762021
HUBUNGAN SANITASI LINGKUNGAN DAN PERILAKU HIGIENE DENGAN KEJADIAN STUNTING SI…
Stunting is a chronic nutritional problem characterized by height or body length that is not proportional to age.Stunting can be caused by poor sanitation and hygiene behavior. The purpose of the s…
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- xvi, 63 hlm,: ilus.; 29 cm
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- Call Number
- T610132021
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