Rotating Machinery, Optical Methods & Scanning LDV Methods, Volume 6

Rotating Machinery, Optical Methods & Scanning LDV Methods, Volume 6: Proceedings of the 37th IMAC, A Conference and Exposition on Structural Dynamics, 2019, the sixth volume of eight from the Conf…

Cryogenic Technology and Applications

Edition

-

ISBN/ISSN

978-07506-7887-2

Collation

xxi, 267 p. : ill. ; 24 cm

Series Title

-

Call Number

621.55 Jha c

Nano-Engineering in Science and Technology An Introduction to the World of Na…

Edition

-

ISBN/ISSN

981-238-074-4

Collation

xi, 151 hlm.; 23 cm.; illus.

Series Title

-

Call Number

600 Rie n

Advances in Industrial Safety

This book presents the proceedings of the International Conference on Health, Safety, Fire, Environment, and Allied Sciences. It highlights latest developments in the field of science and technolog…

THE STRATEGIC APPLICATION OF INFORMATION TECHNOLOGY IN HEALTH CARE ORGANIZATI…

Edition

3

ISBN/ISSN

978-0-470-63941-2

Collation

xvi, 272p.; ill.; 24 cm

Series Title

-

Call Number

362.106 8 Gla s

SEEDS : The Definitive Guide to Growing, History & Lore

Edition

-

ISBN/ISSN

978-0-88192-682-8

Collation

240 p.; 23 cm

Series Title

-

Call Number

631.5 Loe s

Cold and Chilled Storage Technology, Second Edition

Edition

-

ISBN/ISSN

0-75140891-1

Collation

xvii, 332 p. ; 24 cm

Series Title

-

Call Number

634.046 Col c

Cold and Chilled Storage Technology, Second efition

Edition

-

ISBN/ISSN

0-7514-0391-1

Collation

xvii, 334 p. ; 23 cm

Series Title

-

Call Number

574.702 Col c

SEED SCIENCE AND TECHNOLOGY, Fourth Edition

Edition

-

ISBN/ISSN

0-7923-7322-7

Collation

ix, 467 p. ; 24 cm

Series Title

-

Call Number

631 Cop s

PREPARATIVE AND PROCESS- SCALE LIQUID CHROMATOGRAPHY

-

Thermal technologies in food processing

Edition

-

ISBN/ISSN

0-8493-1216-7

Collation

xiii, 256 p.; 23 cm.

Series Title

-

Call Number

664 The t

Teknologi Pengolahan Pangan : PRINSIP & PRAKTIK

Edition

1

ISBN/ISSN

978-979-29-6774-6

Collation

xviii, 254 hlm.; 17,5 x 24,5 cm

Series Title

-

Call Number

664.02 Sob t

FRUIT AND VEGETABLES: HARVESTING, HANDLING AND STORAGE, SECOND EDITION

Edition

2nd

ISBN/ISSN

1-4051-0619-0

Collation

xxiv, 496 p. : ill. ; 23 cm.

Series Title

-

Call Number

634.046 Tho f

Seed Conditioning: Technology-Part A, Volume 2

Edition

-

ISBN/ISSN

978-1-57808-687-0

Collation

xxxviii, 975 p. ; 24 cm

Series Title

-

Call Number

631.521 Gre s

Postharvest : An Introduction to the Physiology & Handling OF FRUIT, VEGETABL…

Edition

-

ISBN/ISSN

0-86840-560-4

Collation

ix, 257 p.; 23 cm.

Series Title

-

Call Number

635.046 Wil p

Pacific sandalwood : Growers’ guide for sandalwood production in the Pacifi…

Edition

-

ISBN/ISSN

978-1-922787-06-4

Collation

xi, 140 p.; 23 cm.

Series Title

-

Call Number

674.1 Pac p

Seed Conditioning: Technology-Part B, Volume 2

Edition

-

ISBN/ISSN

978-1-57808-608-5

Collation

xxxviii, 975 p. ; 24 cm

Series Title

-

Call Number

631.521 Gre s

Safe Handling of Foods

Edition

-

ISBN/ISSN

0-8247-0331-6

Collation

x, 552 p. : ill. ; 23 cm

Series Title

-

Call Number

664 Far s

Bakery Science and Cereal Technology

Edition

-

ISBN/ISSN

81-7035-350-5

Collation

v, 319 p. : ill.; 24 cm

Series Title

-

Call Number

664.752 Khe b

Drying and Dehydration of Foods

Edition

-

ISBN/ISSN

81-7754-239-7

Collation

293 p. : ill. ; 22 cm.

Series Title

-

Call Number

664.8047 Loe d

POTATO STORAGE Technology and Practice: Proceedings of an International Sympo…

Edition

-

ISBN/ISSN

0-916150-99-2

Collation

v, 189 p. : ill. ; 23 cm

Series Title

-

Call Number

664 Car p

Food Emulsions: Principles, Practices, and Techniques, Second Edition

Edition

2nd

ISBN/ISSN

0-8493-2023-2

Collation

xiii, 378 p. : ill, tab. ; 26 cm

Series Title

-

Call Number

664 McC f

Indonesian Science and Technology Indicators 2006

Edition

-

ISBN/ISSN

979-799-106-7

Collation

xix, 190 hlm.; 25 cm

Series Title

-

Call Number

005 Ind i

SPICE SCIENCE and TECHNOLOGY

Edition

-

ISBN/ISSN

0-8247-0144-5

Collation

v, 213 p.; 23 cm.

Series Title

-

Call Number

641.3383 Hir s

ENGINEERING PROPERTIES of Foods and Other Biological Materials

Edition

-

ISBN/ISSN

1-892769-00-x

Collation

v, 181 p.; 23 cm.

Series Title

-

Call Number

664 Dav e

FOOD & PROCESS ENGINEERING TECHNOLOGY

Edition

-

ISBN/ISSN

1-892769-43-3

Collation

viii, 311 p., ilust., tab., 24 cm

Series Title

-

Call Number

664.02 Wil f

Biotransformations and Bioprocesses

Edition

-

ISBN/ISSN

0-8247-4775-5

Collation

xii, 371 p.; 23 cm.

Series Title

-

Call Number

628.4 Dob b

INFORMATION TECHNOLOGY FOR MANAGEMENT: Transforming Organizations in the Digi…

Edition

6th

ISBN/ISSN

978-0-470-04160-4

Collation

xviii, p. : ill. ; 25 cm

Series Title

-

Call Number

658.401 Tur i

The Essentials of Data Science: Knowledge Discovery Using R

Edition

-

ISBN/ISSN

978-1-4987-4000-5

Collation

xix, 342 p.; 24 cm.

Series Title

-

Call Number

020 Wil e

TEACHING COMPUTING: A PRACTITIONER'S PERSPECTIVE

Edition

-

ISBN/ISSN

978-1-138-54978-4

Collation

vii, 480 p.; 24 cm.

Series Title

-

Call Number

621.39 Wal t