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KUALITAS FISIK KOMPOS FESES SAPI POTONG DENGAN PENAMBAHAN AKTIVATOR MOL BONGG…
Aprilia, Salmah

Cut cattle feces are livestock waste that can be converted into compost for organic farming. Banana stems contain nutrients that support microbial growth, while EM4 is a mixture of microorganisms t…

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v, 29 hlm.; ilus.; 29 cm
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T1458102024
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BAKSO TINGGI SERAT DENGAN PENGGUNAAN TEPUNG TALAS (Colocasia esculenta L.) SE…
Wijaya, Taupik

Meatballs is one of the traditional processed meat products, which is very popular with all levels of society, which can be expected as a nutritious food source. The process of making meatballs gen…

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ISBN/ISSN
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xv, 41 hlm.; ilus.; 29 cm
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T1460282024
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KECERNAAN BAHAN KERING, BAHAN ORGANIK DAN VFA TOTAL SILASE RUMPUT KUMPAI TEMB…
Rani, Anggun Gita

This study aims to determine the effect of adding Indigofera leaf legumes on dry matter digestibility, organic matter digestibility, and total VFA in vitro. The study was conducted in two stages: t…

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xv, 36 hlm.; ilus.; 29 cm
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T1368652023
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KUALITAS KIMIA PELLET BERBAHAN DASAR UMBI SINGKONG DAN INDIGOFERA ZOLLINGERIA…
Hasannudin, Andi

Jagung merupakan bahan pakan sumber energi bagi ternak unggas. Jagung di Indonesia Masih di import sehingga harga Jagung menjadi fluktuatif. Oleh sebab itu perlu adanya pakan pengganti Jagung, sala…

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xi, 26 hlm.; ilus.; 29 cm
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T1399592024
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KUALITAS KIMIA KOMPOS FESES SAPI POTONG DENGAN PENAMBAHAN AKTIVATOR MOL BONGG…
Fahri, Agung Amar

AGUNG AMAR FAHRI. Kualitas Kimia Kompos Feses Sapi Potong dengan Penambahan Aktivator MOL Bonggol Pisang (musa paradisiaca) dan EM4 (Dibimbing oleh RISWANDI) Penelitian ini bertujuan untuk mengetah…

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xiv, 32 hlm.; ilus.; 29 cm
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T1457282024
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KUALITAS FISIK SILASE TOTAL MIXED RATION (TMR) RUMPUT PAKCHONG (Pennisetum pu…
Anwar, Hafis Khoiri

Silage is one of the technology of feed processing for livestock by fermenting, the goal is to increase the shelf life of forage without reducing the nutritional content of the forage. Total Mixed …

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ISBN/ISSN
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xviii, 96 hlm.; ilus.; tab.; 29 cm.
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Call Number
T1690652025
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KONSENTRASI TOTAL VFA DAN N-AMMONIA RUMPUT GAJAH (PENNISETUM PURPUREUM) DENGA…
Ariadi, M. Isnan

Protein in feed will be hydrolyzed by rumen microbes into peptides and amino acids in the rumen fermentation process. The aim of this research was to study the total concentration of Volatile Fatty…

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ISBN/ISSN
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xiv, 24 hlm.; ilus.; 29 cm
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Call Number
T1457572024
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POTENSI EKSTRAK AKAR ECENG GONDOK (EISCHHORNIA CRASSIPES) SEBAGAI PENGENDALI …
Ayu, Mirananda Mas

The pores of purebred chicken eggs continue to enlarge as the storage period lasts, which is directly proportional to the evaporation of CO2 gas contained in the contents of the egg, causing a decr…

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ISBN/ISSN
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xiv, 39 hlm.; ilus.; 29 cm
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-
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T1455292024
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POTENSI HIJAUAN PAKAN TERNAK SAPI DI AREAL PERKEBUNAN KELAPA SAWIT DI KECAMAT…
Marcelina, Putri

Oil palm plantations have potential as a source of forage for cattle. The purpose of this study was to determine the potential of forage for cattle in oil palm plantations in Sungai Lilin, Musi Ban…

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ISBN/ISSN
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xiv, 69 hlm.; ilus.; 29 cm
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T1427522024
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PENGARUH PEMBERIAN SERBUK KUNYIT ( Curcuma domestica Val) KAPSUL LADA HITAM (…
Ridwan, Muhammad

Ayam KUB merupakan ayam kampung hasil penelitian Balai Penelitian Ternak Badan Litbang Pertanian yang diperoleh dari persilangan seleksi galur betina (female line) selama enam generasi. Salah satu …

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xiv, 23 hlm.; ilus.; 29 cm
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T1424082024
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PENGARUH SUBSTITUSI JAGUNG DENGAN KOMBINASI UMBI SINGKONG DAN INDIGOFERA ZOLL…
Maherlsa, Kahfi Zaki

Quail is one of the most popular poultry commodities in Indonesia. Feed has an important role considering that the high and low cost of production is greatly influenced by the feed cost. Internal o…

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xiii, 50 hlm.; ilus.; 29 cm
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T1458242024
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POTENSI LAMA PERENDAMAN EKSTRAK DAUN ECENG GONDOK (Eichornia crassipes) TERHA…
Noviana, Ayu

The current challenge is that duck eggs have large shell pores, which accelerate the evaporation process. To extend the storage life, the addition of natural preservatives such as tannins is requir…

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ISBN/ISSN
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xv, 44hlm.; ilus.; 29 cm
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T1420752024
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UJI EFEKTIVITAS EKSTRAK DAUN ECENG GONDOK (Eichhornia crassipes) SEBAGAI PENG…
Lestari, Nurcahyani

The method of preserving duck eggs by soaking water hyacinth leaf extract at a concentration of 40% with different soaking times has the potential to maintain the quality of duck eggs. This researc…

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xv, 42 hlm.; ilus.; 29 cm
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T1420762024
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PENGARUH PENINGKATAN SUHU KANDANG TERHADAP KADAR HEMATOKRIT DAN HEMOGLOBIN DA…
Silaban, Agung Diky Iskandar

Global warming is closely related to an increase in the average temperature of the earth's surface which has a bad impact on livestock, one of which is reducing the productivity of goats. This stud…

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xi, 39 hlm.; ilus.; 29 cm
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T1420702024
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STATUS REPRODUKSI SAPI POTONG PASCA PENYAKIT MULUT DAN KUKU (PMK) DI KABUPATE…
Munawaroh, Riswana

Foot and mouth disease (FMD) is a condition in which an infectious disease caused by aphtae epizooticae virus belonging to the apthovirus genus and the picornaviridae famili that attack even-hoofed…

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xv, 61 hlm.; ilus.; 29 cm
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T1436252024
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PENGARUH PEMBERIAN ACIDIFIER EKSTRAK ASAM KANDIS (Garcinia xanthochymus) PADA…
Ridoh, Abdurasyid

The increasing demand for local breed chicken causes farmers to need to increase the productivity of local breed chickens. A method that can be used to increase the productivity of local breed chic…

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xii, 29 hlm.; ilus.; 29 cm
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T1425952024
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PENGARUH PENAMBAHAN ACIDIFIER EKSTRAK ASAM KANDIS (Garcinia xanthochymus) PAD…
Hastutilawati, Sri

Kampung chickens have low productivity, so it is necessary to add feed additives such as antibiotics, however the use of antibiotics is prohibited regarding the residues produced, so an alternative…

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ISBN/ISSN
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xiii, 31 hlm.; ilus.; 29 cm
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T1429312024
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PENGARUH PENAMBAHAN ACIDIFIER EKSTRAK ASAM KANDIS (GARCINIA XANTHOCHYMUS) PAD…
Amin, Ayubi

The low productivity of Kampung chicken has been a major challenge in meeting the demand for Kampung chicken-based food products. An alternative solution that has the potential to be applied to Kam…

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ISBN/ISSN
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xiv, 25 hlm.; ilus.; 29 cm
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T1429302024
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PENGARUH PENINGKATAN SUHU KANDANG TERHADAP KADAR ERITROSIT DAN LEUKOSIT DALAM…
Nainggolan, Reina Ester

Increased ambient temperature often affects the physiological response of goats. This study aimed to determine the effect of increasing the ambient temperature on eritrocyte and leukocyte levels in…

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ISBN/ISSN
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xiii, 34 hlm.; ilus.; 29 cm
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T1425542024
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PENGARUH KONSENTRASI TANIN DALAM LARUTAN DAUN KETAPANG (TERMINALIA CATAPPA.L)…
Oktari, Nafani

Telur itik merupukan telur yang cukup populer dan banyak di Sumatera Selatan. Telur itik memiliki kandungan protein 13,1%, lemak 14,3%-17%, vitamin, dan mineral. Telur memiliki sifat yang mudah rus…

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xiv, 59 hlm.; ilus.; 29 cm
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Call Number
T1426302024
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PENGARUH PEMBERIAN ASAP CAIR MELALUI AIR MINUM TERHADAP PERSENTASE KARKAS AYA…
Suhartina, Desy

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vii, 33 hlm. : ilus. ; tab. ; 28 cm
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Call Number
T1403502013

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ISBN/ISSN
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vii, 33 hlm. : ilus. ; tab. ; 28 cm
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Call Number
T1403502013
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PENGARUH PEMBERIAN ASAP CAIR TERHADAP PERFORMA AYAM BROILER UMUR 1-3 MINGGU
Arifin, Fuad

Tujuan penelitian untuk mengetahui pengaruh pemberian asap cair pada air minum terhadap performa ayam broiler umur 1-3 minggu. Penelitian ini dilakukan dikandang percobaan Program Studi Peternakan …

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ISBN/ISSN
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xv, 32 hlm. : ilus. ; tab. ; 28 cm
Series Title
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Call Number
T1131072013
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KUALITAS FISIK TELUR ASIN ITIK PEGAGAN DENGAN MENGGUNAKAN LARUTAN DAUN Indigo…
Oktariani, Oktariani

Tujuan penelitian ini adalah untuk mengetahui pengaruh larutan daun Indigofera sp. terhadap kualitas fisik telur asin itik pegagan. Penelitian ini dilaksanakan pada bulan Agustus sampai September 2…

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ISBN/ISSN
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xiiii, 22 hlm.; ill.; tab.; 28 cm.
Series Title
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Call Number
T1131172017
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PENGARUH PROPORSI DISTILLER’S DRIED GRAINS WITH SOLUBLES (DDGS) JAGUNG DALA…
Iqbal, Muhammad

DDGS dapat digunakan sebagai sumber energi,protein (asam amino) dan fosfor untuk ternak. Penelitian ini bertujuan untuk mempelajari Pengaruh Proporsi Distiller’s Dried Grain With Solubles (DDGS) …

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ISBN/ISSN
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xiv, 21 hlm.; ill.; tab.; 28 cm.
Series Title
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Call Number
T1131142019
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PENGARUH SUPLEMENTASI PROBIOTIK SERAT TERHADAP KECERNAAN SERAT PERASAN SAWIT …
Pratama, Anggriawan Naidilah Tetra

Penelitian ini adalah untuk mengetahui tingkat kecemaan serat perasan sawit amoniasi bertingkat dengan suplementasi probiotik serat secara In Vitro. Penelitian ini dilaksanakan di Laboratorium Nutr…

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ISBN/ISSN
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iv, 44 hlm.; ill.; tab.; 28 cm.
Series Title
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Call Number
T1131122014
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PENGARUH PEMBERIAN PUPUK CAIR TERHADAP KANDUNGAN BAHAN KERING, PROTEIN KASAR,…
Amin, M. Akhir

The research objective was to determine the effect of liquid fertilizer on quality nutrition Taiwan elephant grass (Pennisetum purpureum Schumach) based analysis of Dry Ingredients, Protein Rude, C…

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ISBN/ISSN
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Collation
xvi, 43 hlm.; ill.; tab.; 28 cm.
Series Title
-
Call Number
T774172012
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PENGARUH PENAMBAHAN AMPAS TAHU DAN DEDAK YANG DIFERMENTASI DENGAN Effective m…
Hengki, Hengki

Tujuan dari penelitian ini untuk mengetahui pengaruh campuran ampas tahu dan dedak padi yang difermentasi dengan EM-4 dalam ransum terhadap performa ayam broiler. Penelitian ini dilakukan di Kandan…

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ISBN/ISSN
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iii, 18 hlm.; ill.; tab.; 28 cm.
Series Title
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Call Number
T1131132011
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PENGARUH PEMBERIAN BIOBOOST TERHADAP PRODUKSI RUMPUT RAJA (Pennisetum purpuph…
Nofriani, Okta

Forage feed is the main feed for ruminants that meets nutritional needs, reproductive needs, and production without endangering livestock welfare. Currently, to overcome the shortage oof feed, vari…

Edition
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ISBN/ISSN
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Collation
xiv, 24 hlm.; ilus.; 29 cm
Series Title
-
Call Number
T1052452023
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DERAJAT KEASAMAN (pH), TOTAL ASAM, AMONIA, DAN TOTAL MIKROBA PADA FERMENTASI …
Septia, Mutiara 

Rice rinse water as a household waste has not been used optimally, utilization of rice rinse water can be done through a natural fermentation process for 3 days at room temperature. This study aims…

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ISBN/ISSN
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xii, 19 hlm.; ilus.; 29 cm
Series Title
-
Call Number
T881912023
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EVALUASI KECERNAAN SILASE SERBUK PELEPAH SAWIT DAN DEDAK PADI YANG DISUPLEMEN…
Rahma, Lailatul

This study was to determine the digestibility quality of palm frond powder silage and rice bran supplemented with vitamin B complex 2% and mineral mix 2% in vitro. This research was carried out fro…

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ISBN/ISSN
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Collation
xiv, 25 hlm.; ilus.; 29 cm
Series Title
-
Call Number
T933672023
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THE Intellectual Venture Capitalist: John H. McArthur and the Work of the Harvard Business School, 1980-1995
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Tantoro, Valyn Theodra
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FAKTOR-FAKTOR YANG MEMPENGARUHI PENGUNGKAPAN CORPORATE SOCIAL RESPONSIBILTY (CSR) DAN DAMPAKNYA TERHADAP COST OF EQUITY (COE).
Nera, Reza
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WOMEN'S LANGUAGE FEATURES FOUND IN EMMA WATSON'S INTERVIEW WITH RUPI KAUR: A SOCIOLINGUISTIC ANALYSIS OF TALK AND IMPLICATIONS FOR STUDENTS' READING LITERACY
Novintia, Afifah
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KINETIKA DEGRADASI TANAH TERKONTAMINASI LIMBAH MINYAK BUMI MENGGUNAKAN BAKTERI INDIGEN Microccocus sp DAN Pseudomonas pseudomallei
Nuraisyah, Nuraisyah
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