PERFORMA AYAM ARAB YANG DI SUPLEMENTASI DENGAN KULTUR BAKTERI ASAM LAKTAT

This research was conducted from February 05^ to March 1801, 2007 at Balai Pembibitan Ternak Unggul Sapi Dwiguna dan Ayam Sembawa, Sumatera Selatan. with itA completely Randomized design was used i…

PENGARUH PENAMBAHAN ZEOLIT DALAM RANSUM TERHADAP KUALITAS TELUR AYAM ARAB (Si…

The objective of this research was defined level of zeolit in diets to achieved a good quality of egg, this research was done for 2 month in Balai Agro Teknologi Terpadu (ATP), Ogan Ilir, South Sum…

PENGARUH PENGGUNAAN TEPUNG LIMBAH UDANG OLAHAN DALAM RANSUM TERHADAP KUALITAS…

Tujuan penelitian ini adalah untuk mengetahui kualitas telur ayam ras petelur fase produksi I yang diberi tepung limbah udang olahan dalam ransum. Penelitian ini dilaksanakan di kandang percobaan N…

PENGARUH PENAMBAHAN LISIS TERHADAP PERFORMA AYAM ARAB (Silver brakel kriel) F…

The research was to define The Effect Of Lysine Supplementation On The Performance Of Arabian (Silver Brakel Kriel) Chick Starter Phase. This research conducted from April to December at Balai Pemb…

PENGEMBANGAN TERNAK RUMINANSIA DI KABUPATEN OGAN ILIR SUMATERA SELATAN BERDAS…

Die objective i>f' this research was to identifv potency and Inhibitant of ruminant livestock development conceming pasture availability and labours as wcll as mappnig and anaiyzing the priority of…

PENGARUH PENAMBAHAN DEDAK PADI YANG DIFERMENTASI DENGAN RAGI TAPE DALAM RANSU…

The objective of the study was to determine the effect of adding fermented rice bran with Tape yeast in the diets on the performance Arab chicken (Brakel krielSilver). The research was carried in B…

PENGARUH PENYAPIHAN DINI TERHADAP PERFORMANS SAPI PEDET BX EKS IMPOR

Edition

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ISBN/ISSN

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Collation

xv, 30 hlm.: Ilus., tab.; 28 cm

Series Title

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Call Number

T720332009

LEVEL PENGGUNAAN CANGKANG KEPITING TERHIDROLISA DALAM RANSUM TERHADAP PRODUKS…

The Objective of the study was to investigate the effect of hydrolated crab husk in the production, commercial cutting carcass and abdomen fat of broiler chick. The research was conducted in June u…

PERFORMA AYAM ARAB PETELUR YANG DIBERI PAKAN AMPAS KELAPA YANG DIFERMENTASI D…

This research was conducted in Balai Pembibitan Ternak Unggul Sapi Dwiguna dan Ayam (BPTU) Sembawa, South Sumatera from December 2004 to January 2005. The object was to observed Arabian Layer’s P…

PENGARUH PEMAKAIAN DEDAK PADI YANG DIFERMENTASI DENGAN RAGI TAPE DALAM RANSUM…

The purpose of the study was to define the effect of using rice bran fermented with tape yeast on egg quality of Silver Arabian Chicken (,Brakel Kriel Silver). The research was done from December 2…

EVALUASI KANDUNGAN ADF, PROTEIN KASAR, ADIN, TOTAL PROTEIN, DAN PROPORSI PROT…

Tujuan penelitian ini adalah untuk mempelajari pengaruh Trichoderma spp terhadap kandungan ADF, protein kasar, ADIN, total protein dan proporsi protein pada silase pucuk tebu. Penelitian ini dilaku…

PENGARUH PEMBERIAN PUPUK NITROGEN TERHADAP KANDUNGAN FRAKSI SERAT RUMPUT RAWA

The purpose of this research was to know the influence of adding nitrogen fertilizer and grass species on fiber fraction content ofswamp grass. The research has been done from Juli to February 2007…

RESPON PERTUMBUHAN RUMPUT RAWA TERHADAP PEMUPUKAN NITROGEN

Edition

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ISBN/ISSN

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Collation

xii, 30 hlm.; ill.; tab.; 28 cm.

Series Title

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Call Number

T726362008

PENGEMBANGAN POPULASI TERNAK RUMINANSIA BERDASARKAN KETERSEDIAN LAHAN HIJAUAN…

The objective of to identify potency and inhibitant of this research wasruminant livestock population development conceming pasture avaibility andlabours and analyzing the priory of ruminant govemm…

PENGARUH BERBAGAI DOSIS UREA DALAM AMONIASI RUMPUT KUMPAI TEMBAGA (Hymenachne…

The objective of this research was to know the best level urea in kumpai grass (Hymnachne acutigluma) amoniation to the NDF, ADF, Celulosa, Hemicelulosa and Lignin. This research was done in two pr…

PENGARUH LEVEL STARTER Trichoderma spp DALAM PROSES FERMENTASI PELEPAH SAWIT …

The objective of this research was to know the best level of using at fermentation palm fronds on NDF, ADF, selulosa, hemiselulosa and lignin contans. This research was done in two process. The fir…

PENGARUH PERLAKUAN ALKALI PADA KULIT KOPI DAN PENINGKATAN KECERNAANNYA SECARA…

Edition

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ISBN/ISSN

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Collation

xvi, 29 hlm.; ill.; tab.; 28 cm.

Series Title

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Call Number

T725112008

PENGARUH PEMBATASAN JUMLAH PAKAN KOMERSIL TERHADAP PERFORMA AYAM BROILER UMUR…

The objective of this research was study the effect at commercial feed restriction on performance of 42 day old Broilers. The research was conducted , at Animal Nutrition, faculty at Agriculture, S…

PENGARUH BERBAGAI DOSIS UREA DALAM AMONIASI RUMPUT KUMPAI TEMBAGA (Hymenachne…

The objective of this research was to know the best level of various urea in kumpai grass (Hymenachne acutigluma) amoniation to the dry matter, crude fiber, crude protein, crude fat and BETN. This …

PENGARUH PENAMBAHAN PUPUK NITROGEN DAN JENIS RUMPUT RAWA PADA PEMOTONGAN KEDU…

The purpose of this research was to determine the effect of N fertilizer at second cutting stage on fiber fraction content Hymenachne amplexicaulis, Ischaemum rugosom dan Oryza rufipogon. This rese…

PENGARUH JUMLAH PAKAN DAN PEMBERIAN CAHAYA TERHADAP GRAVITASI SPESIFIK TELUR …

The objective of this research was to study the effect of restricted feeding and lighting on egg specific gravity of Silver brakel kriel. The research was conducted at Balai Pembibitan Ternak Unggu…

AKTIVITAS PROPORSI BERBAGAI CAIRAN RUMEN DALAM MENGATASI TANIN SECARA In Vitro

This research were done to study mix culture activity of various rumen fluid to overcome tannin in vitro. It was held for 2 (two) month at Animal Nutrition and Feed Laboratory Agriculture Faculty S…

PENGARUH PEMBERIAN KULTUR BAKTERI ASAM LAKTAT TERHADAP PRODUKSI TELUR PUYUH (…

This research was held from March 19 - May 14, 2007 in Experimental House of Animal Feed and Nutrition Department Agriculture Faculty Sriwijaya University Complete Randomized Designed with 4 treatm…

PENGARUH PENGGUNAAN CAMPURAN TEPUNG BULU DAN TEPUNG DAUN PEPAYA DALAM RANSUM …

The objective of this research are to know to observe giving feather meal and papaya meal mixing of concentrate feeding on goat performance. This research was conducted from February until May 2007…

PENGARUH PEMAKAIAN SILASE JERAMI JAGUNG SEBAGAI BAHAN PAKAN PENGGANTI HIJAUAN…

The objective of this research was to know the levels of using Maize straw silage as the substitute of forage in ruminant feed by in vitro technique. This research was divided in two phase, the fir…

PERFORMA AYAM ARAB FASE STARTER YANG DISUPLEMENTASI DENGAN KULTUR BAKTERI ASA…

The research was obtained to define the effect supplementatition of lactid acid bacterium (LAB) on the performance of Arabian chick starter phase. The research was conducted for six weeks at Balai …

PENGARUH PEMBERIAN KULTUR BAKTERI ASAM LAKTAT TERHADAP PERFORMA PUYUH (Coturn…

The objective this of the research was to study an optimal level supplementation of lactic acid bacteria on the performance of quail (Coturnix- colurnix japonica) at starter phase. It was held for …

EVALUASI NILAI NUTRISI RUMPUT RAWA SEBAGAI PAKAN TERNAK DI RAWA LEBAK KABUPAT…

Tujuan penelitian ini adalah untuk mengevaluasai nilai nutrisi beberapa jenis lebak sebagai pakan ternak ruminansia di Kabupaten Ogan Ilirrumput rawa Sumatera Selatan. Penelitian ini dilaksanakan d…

PENGARUH PENAMBAHAN ZEOLIT DALAM RANSUM TERHADAP PERFORMA AYAM ARAB SILVER FA…

Edition

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ISBN/ISSN

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Collation

xv, 30 hlm.; ill.; tab.; 28 cm.

Series Title

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Call Number

T727462007

PENGARUH PENAMBAHAN TEPUNG DAUN PEPAYA TERHADAP KECERNAAN BAHAN KERING, BAHAN…

The experiment was conducted to know effect of using papaya leaves flour dry matter and organic matter digestibilities and level of N-NH3 of feather mealon by in vitro method. This experiment was c…