Pendahuluan: Thalassemia adalah penyakit yang diturunkan secara autosomal resesif dan ditandai oleh penurunan sintesis rantai globin sehingga terjadi anemia kronis. Pasien anak thalassemia mayor me…
Background: Purple sweet potato (Ipomoea batatas L.) is some type of potatoes that commonly used as an alternative for rice. Eventhough purple sweet potato was known to had phytopharmacal potential…
Backgroud. The adolescence period is a vulnerable stage in terms of nutrition due to several contributing factors. Firstly, there is rapid physical growth during adolescence. Secondly, lifestyle an…
Nutritional status is a crucial factor for stroke patients. A stroke is defined as a sudden neurological disorder caused by impaired blood perfusion to the brain vessels. Malnutrition commonly occu…
Global prevalence of malnutrition and malnutrition is 13%. The toddler period is a period of formation and development, this age is a vulnerable age because toddlers are very sensitive to growth di…
Nutritional status and nutritional knowledge are the main factors in determining whether menarche occurs sooner or later in adolescent girls. A teenage girl's nutritional intake will affect the bod…
The importance of knowledge about nutrition facts for adolescents to have their attitude improved in choosing healthier packaged foods is emphasized. The aim of this study is to determine the effec…
Generally, a woman's menstrual cycle was about 28-35 days with 3-7 days period of menstrual. Abnormal menstrual cycles could leaded to infertility. Therefore, the purpose of this study was to deter…
High blood pressure usually occurs in adults and the elderly, but currently hypertension can occur in adolescence. Lack of knowledge among teenagers about preventing hypertension can influence teen…
Counseling on balanced nutrition guidelines is an effective strategy to overcome nutrition problems in primary school children. Counseling is constrained because until now balanced nutrition guidel…
According to Riskesdas South Sumatra in 2018, the city of Palembang was one of the areas with the highest prevalence of adolescent girls who had experienced menstruation, namely 68.7%. This researc…
Final year students are students who are vulnerable to experiencing stress due to the heavier pressure they are given, having to graduate on time, and the burden of final assignments. There are sev…
Stunting is a growth and development disorder experienced by children due to poor nutrition, repeated infections and inadequate psychosocial stimulation. Apart from that, stunting is also caused by…
Overnutrition is a condition where body weight exceeds normal body weight. In Indonesia, nutritional problems in adolescents play an important role in the quality of adolescent development, balance…
Diabetes mellitus is a metabolic disorder that causes an increase in blood sugar levels. One of the most influential risk factors is an unhealthy diet, so dietary compliance is needed for people wi…
Posyandu is a community-based health effort that is managed and organized by the community. The main function of Posyandu is to maintain the growth of toddlers. Monitoring during the toddler years …
Nutritional status and breakfast are closely related with concentration on students. Nutritional status that is poor or bad and continues to be left unchecked will make it difficult for students to…
Chronic Kidney Disease (CKD) is kidney organ disorder caused by decreasing kidney function permanently. Interdialytic Weight Gain (IDWG) and malnutrition are common problems in patients undergoing …
A hospital is a facility that provides health services as a form of improving health status, an important element in the success of organizing food at a hospital, which depends on patient satisfact…
The primary dysmenorrhea is pain during menstruation that many women of reproductive age complain about. There are many things that can be risk factors for primary dysmenorrhea. The purpose of this…
Parenting patterns an important role in school-age children, parents should pay more attention especially in providing nutritional fulfillment. Often skipping breakfast for a long time can have a n…
Toddlers are the age group under 5 (five) years. Age 2-5 years is a group of fast body growth so that it requires a large nutritional intake for every kilogram of body weight because the toddler ag…
ABSTRACT Feeding parenting is an important point that plays a role in the process of fulfilling nutrition in toddlers. If the feeding is good, then the toddler will have a low risk of experiencing …
Students are a group of teenagers aged 12-24 years old. At this age, teenagers are vulnerable to depression. This can happen because they are busy with various activities accompanied by thesis work…
Low dietary diversity can be the main cause of malnutrition in growing children because they have higher nutritional needs. This research is observational analytical with a cross sectional approach…