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Advances in Food Rheology and Its Applications

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2101000345B90854S621 Adv a 2017Central Library (CIRCULATION)Available
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2101000353B90862S621 Adv a 2017Central Library (CIRCULATION)Available
Detail Information
Series Title
Woodhead Publishing Series in Food Science, Technology and Nutrition
Call Number
621 Adv a
Publisher
Philadelphia : Elsevier.,
Collation
lxv, 528 p.; 25 cm
Language
English
ISBN/ISSN
978-0081004319
Classification
621
Content Type
Text
Media Type
-
Carrier Type
-
Edition
-
Subject(s)
MEDCO CORNER
Rheology
Specific Detail Info
-
Statement of Responsibility
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No other version available

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