Text

EXPERIMENTAL METHODS IN FOOD ENGINEERING

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Penilaian

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Availability

Inventory Code	Barcode	Call Number	Location	Status
9301008393	B84315S	001.43 Riz e 1992	Central Library (CIRCULATION)	Available
9301008394	B83398S	001.43 Riz e 1992	Central Library (CIRCULATION BKT)	Available

Detail Information

Series Title

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Call Number

001.43 Riz e

Publisher

New York : Van Nostrand Reinhold., 1992

Collation

x, 289p.;ill.;tab.;28cm

Language

English

ISBN/ISSN

0-442-0886-4

Classification

001.43

Content Type

Text

Media Type

-

Carrier Type

-

Edition

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Subject(s)

Experimental Methods- Food Science
Experimental Methods- Industrial Engineering

Specific Detail Info

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Statement of Responsibility

jP

Other version/related

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