Tepung pisang: Ciri jenis, cara pembuatan, resep penggunaan.

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Penilaian

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Description Not Available

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Availability

Inventory Code	Barcode	Call Number	Location	Status
	B04880			Available

Detail Information

Series Title

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Call Number

664.7207 Har t

Publisher

Yogyakarta : Gadja Mada University Press., 1982

Collation

33 hlm.: ilus.; 21 cm.

Language

Indonesia

ISBN/ISSN

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Classification

664.7207

Content Type

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Media Type

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Carrier Type

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Edition

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Subject(s)

Akuntansi
Akuntansi Keuangan Menengah II

Specific Detail Info

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Statement of Responsibility

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Other version/related

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