Skripsi

HUBUNGAN PENGETAHUAN DAN SIKAP DENGAN PERILAKU PEMILIHAN MAKANAN BERGIZI SEIMBANG ATLET KARATE PALEMBANG

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Penilaian

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Food selection behavior plays an important role in maintaining athletes' health and performance. A balanced nutritional intake is essential to support strength, endurance, and recovery. However, many athletes still do not consider nutritional aspects when choosing food, which can lead to decreased physical fitness. This study aims to determine the relationship between nutrition knowledge and attitudes with balanced food selection behavior among karate athletes in Palembang. This research is a quantitative observational study with a cross-sectional approach, involving 48 athletes aged 18–25 years selected through purposive sampling. Data were collected using a valid and reliable questionnaire and analyzed using the chi-square test and Fisher’s exact test. The results showed no significant relationship between nutrition knowledge and food selection behavior (p=0.488), but there was a significant relationship between attitude and behavior (p

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Availability

Inventory Code	Barcode	Call Number	Location	Status
2507006134	T183704	T1837042025	Central Library (Reference)	Available but not for loan - Not for Loan

Detail Information

Series Title

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Call Number

T1837042025

Publisher

Indralaya : Prodi Gizi, Fakultas Kesehatan Masyarakat Universitas Sriwijaya., 2025

Collation

xv, 123 hlm.; ilus.; tab.; 29 cm.

Language

Indonesia

ISBN/ISSN

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Classification

612.307

Content Type

Text

Media Type

unmediated

Carrier Type

other (computer)

Edition

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Subject(s)

Prodi Gizi
Makanan Bergizi

Specific Detail Info

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Statement of Responsibility

MI

Other version/related

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